153892 corn cobs tomato spread Recipes

ears corn, husked and cleaned, aluminum foil, butter or 1/4 cup margarine, softened, tomatoes, seeded and very finely chopped, garlic clove, pressed, fresh parsley, finely chopped, fresh basil, finely chopped, fresh thyme, finely chopped, salt , to taste, pepper , to taste

corn cobs, husk and silk removed, fresh ricotta, egg, lightly whisked, self-raising flour, butternut pumpkin , deseeded, peeled, coarsely grated, salt & freshly ground black pepper, olive oil

corn kernels (fresh , cut from about 6 small ears of corn), tomatoes, halved, seeded and chopped, red onion, finely chopped, olive oil, fresh cilantro, fresh and chopped, mint, fresh and chopped, white wine vinegar, lime juice, freshly squeezed, brown sugar , packed, garlic clove, salt and pepper (to taste)

tomatoes , cut crosswise into litre/2-inch slices, yellow tomatoes , cut crosswise into litre/2-inch slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh breadcrumbs (preferably from a stale baguette), basil, chopped, parmesan cheese, finely grated, unsalted butter, cut into small pieces, plus, butter , for ing pan

tomatoes, whole kernel corn, drained, salt, pepper, butter or margarine, melted

ears fresh corn, husked, tomatoes, cut into 1/2-inch cubes, chopped red onion, chopped fresh cilantro, extra-virgin olive oil, red wine vinegar

tomatoes , cut in half across,seeds removed,hollowed out,set up side down on paper towells to drain, butter, flour, milk (skim is ok), salt and pepper, bacon, chopped ,fried crisp and drained on paper towel, green onion, finely chopped, frozen corn, cooked and well drained (or use equivelent canned niblets well drained)

corn, white corn, rotel tomatoes & chilies, cream cheese, shredded cheddar cheese, chili powder, cumin powder, garlic powder, tortilla chips, for dipping

thick-cut bacon, halved, good quality maple syrup, cayenne pepper, red wine vinegar, honey, dijon mustard, lime , juice and zest of, olive oil, heirloom cherry tomatoes, halved, ear white corn on the cob, fresh , cut off the cob, mango, peeled and diced, bocconcini , torn into pieces, red onion, finely diced, fresh basil , chiffanade, sourdough bread , 8 slices (dont get the precut bread), olive oil , plus more as needed, cayenne pepper, garlic cloves, red pepper, coarsely chopped, red jalapeno, de-seeded and coarsely chopped, pitted black cerignola olive (you can substitute black olives if you cant find in gourmet section), manzanella olive, capers, shallot, coarsely chopped, garlic cloves, lemon juice, red pepper flakes, fresh basil leaves

pepper, olive oil, fresh lemon juice, asparagus (cut into 1/2-inch pieces), corn kernels (shucked 2-4 cobs depending on size), tomatoes (whole or cut in half depending on size), kosher salt, fresh mint (chopped )

corned beef, pack of cream cheese, hidden valley ranch dressing mix

ears of fresh white corn , cut off the cob, creamed corn, ripe tomatoes, chopped, rotel (mild , medium or hot --cooks preference), chopped onion, cayenne pepper, black pepper, salt (to taste), tomato juice, half-and-half, cornmeal, dill weed

ears corn, yogurt-based spread (such as brummel & brown), diced onion, grape or cherry tomatoes, cut in half, chopped fresh parsley, salt, freshly ground black pepper

cream cheese, pesto, sundried tomatoes , julienne cut, drain well, tomato spread, pistachio kernels chopped .

fresh asparagus spear, ears fresh corn, shucked, tomatoes or 2 pints grape, fresh basil, sliced, ripe avocado, gorgonzola, olive oil, dijon mustard, fresh lemon juice

black beans, drained and rinsed, corn, drained, tomato, seeded and chopped, onion, chopped finely, montreal brand steak seasoning , to taste, lime , juiced over salad