72 corn chowder bacon crumbles Recipes

bacon, potatoes, peeled and diced, onion, diced, celery ribs, chopped, water, salt and pepper, cream-style corn, bacon, crumbled

bacon, cooked, crumbled and set aside, water, diced potatoes, sliced carrot, sliced celery, chopped onion, salt, pepper, dried thyme, creamed corn, creamed corn (1/2 of 1 14.75 oz. can), butter, cornstarch, milk, shredded sharp cheddar cheese

corn kernels (right from the cob or frozen), bell peppers, diced, onion, diced, garlic, minced, butter, smoked bacon*, diced and cooked (reserve grease), russet potatoes, diced (i don tsp bother peeling), chipotle peppers, diced, adobo sauce, smoked paprika (can sub sweet or hot paprika, if desired), cumin, chicken stock, juice from 1 lime, fresh cilantro, chopped, half and half, kosher or sea salt and fresh ground black pepper, pan recipe of your favorite cornbread , but if yours is a very crumbly recipe(like we usually use) pick 1 with slightly more flour and liquid or add a bit more to yours. if it s too crumbly, it won tsp cut into bite sized squares, butter, garlic powder, ground chili powder (like chipotle, or pasilla, but can sub cayenne, if desired), coarsely ground sea salt and fresh ground black pepper

creamed corn, milk (do not use lowfat or nonfat), frozen diced hash brown potatoes (about 6 oz), green onion, chopped, bacon, cooked, crumbled, salt and pepper

potatoes, peeled and diced, water, whole kernel corn, drained, whole milk, onion, diced, bacon strips, cooked and crumbled, salt, pepper, dried thyme

corn (fresh or frozen ), bacon, cooked and crumbled, diced onions, celery salt, cayenne pepper (optional), minced garlic cloves, bay leaf, peeled diced russet potatoes, chicken stock (or more ), milk, heavy cream

prepared alfredo sauce, corn, drained, chicken stock or 1 1/2 cups vegetable stock, onion, chopped, roasted sweet peppers, chopped, marjoram, salt and pepper, to taste, green onion, sliced (optional), cooked bacon, crumbled (optional)

bacon , cut across grain into 1/4 inch pieces, onion, diced, garlic cloves, minced, potato, small diced (or 6-8 tri-colored fingerling potatoes you happen to have on hand), fresh parsley, chopped, flour, frozen corn, chicken broth, milk or 1 cup cream, salt & pepper, scallions, thin sliced, crispy crumbled bacon (to garnish )

corn chowder, creamed corn, cream of potato soup, combine with 11/2 cups milk. heat until soupy and warm. add salt and pepper, crumbled bacon or ham. garnish with green onions.

onion, chopped, potatoes, chopped, salt & pepper to taste, butter, velveeta cheese, chopped, creamed corn, half-and-half (or whole milk), bacon, crumbled

cream of potato soup, undiluted, reduced sodium whole kernel corn, drained, bacon, cooked and crumbled, butter/margarine, milk, pepper, green onions, sliced

lean salt pork, diced, unsalted butter (1 stick), onions, diced, green bell pepper, seeded, deveined and diced, potatoes, peeled and diced, milk, heavy cream, fresh corn kernels, fresh parsley, minced, salt & freshly ground black pepper, crisp cooked bacon, crumbled (garnish )

crisp bacon, crumbled, onion, chopped, butter, chopped clams with liquor, fresh steamed corns on the cob kernals removed, diced potatoes, salt or to taste, fresh ground pepper, cream of mushroom or celery soup, chicken broth, heavy cream, flour (i use wondra and i add more if needed for consistancy)

butter, onion, coarsely chopped, diced green chilies, minced garlic, frozen corn, roma tomatoes, chicken broth, boneless skinless chicken breasts, bacon, cooked and crumbled

cooked ham, diced or 6 slices of bacon cooked and crumbled, potatoes, peeled and diced, onion, chopped, whole-kernel corn, cream-style corn, brown sugar, seasoned salt, black pepper, chicken broth, tabasco (optional)

water, potatoes, chopped and peeled, carrot, shredded, onion, chopped, black pepper, margarine, flour, whole milk, parmesan cheese, cream-style corn, whole kernel corn, drained, bacon, cooked and crumbled

creamed corn, whole milk, frozen diced hash brown potatoes, green onion, bacon,cooked and crumbled

flour, butter, onions, chopped (or 4 leeks), potatoes, peeled and diced (3 cups), bay leaf, thyme or 1 tsp sage, worcestershire sauce, cumin, nutmeg, corn, drained, chicken stock, milk, cooked crumbled bacon, green onion (optional), white wine (optional but really adds ), grated old cheddar cheese