55 chinese cabbage and tofu Recipes

  • Stir-fried Tofu And Bok Choy
    bok choy/chinese cabbage, tofu, onion and
    4 More
    bok choy/chinese cabbage, tofu, onion, oil ( of your choice), salt, soy sauce, water
    20 min, 7 ingredients
  • Chinese Soup With Tofu
    oil, carrots , cut into matchstick, onion, chopped and
    11 More
    oil, carrots , cut into matchstick, onion, chopped, ginger, grated, garlic cloves, minced, water, soy sauce, rice vinegar, sesame oil, black pepper, firm tofu, bok choy, chopped, chinese cabbage, chopped, snow peas, cut in half
    45 min, 14 ingredients
  • Stir Fry W/ Tofu
    baby carrots, snap peas, baby carrots, chinese cabbage and
    4 More
    baby carrots, snap peas, baby carrots, chinese cabbage, soy sauce, rice vinegar, ketchup, tofu
    8 ingredients
  • Spicy Tofu & Greens Soup
    carrots, peeled & sliced, onions, sliced, parsley, chopped and
    14 More
    carrots, peeled & sliced, onions, sliced, parsley, chopped, garlic cloves, sliced, fresh ginger , about the size of a quarter, dried chilies, sliced in half or 1/8-1/4 crushed red chili pepper flakes, water, cake firm tofu (12 oz), fresh ginger, grated, dried chilies, sliced in half or 1/8-1/4 crushed red chili pepper flakes, canola oil or 1 tbsp peanut oil, soy sauce (2 tbsp), carrot , julienned, red pepper , julienned, greens, shredded (bok choy , mustard greens, kale, chinese cabbage, spinach, or pea shoots), drops dark sesame oil, scallions, thinly sliced
    1 hour 15 min, 17 ingredients
  • Soba Noodle Salad with Vegetables and Tofu
    low-sodium soy sauce, brown sugar, sesame seeds, toasted and
    12 More
    low-sodium soy sauce, brown sugar, sesame seeds, toasted, orange juice, bottled minced or minced peeled fresh ginger, rice vinegar, dark sesame oil, bottled minced garlic, chile paste with garlic, hot cooked soba (about 8 oz uncooked buckwheat noodles) or whole wheat spaghetti, very thinly sliced napa (chinese ) cabbage, fresh bean sprouts, shredded carrot, chopped fresh cilantro, firm tofu, drained and cut into 1-inch cubes
    15 ingredients
  • Miso-Marinated Tofu and Eggplant Over Soba Noodles
    extra-firm tofu, cut into 1/2-inch-thick slices, then hal... and
    9 More
    extra-firm tofu, cut into 1/2-inch-thick slices, then halved, eggplant, cut into 1/2-inch cubes (about 2 cups), miso paste, chopped garlic, divided, peanut oil, divided, fresh lime juice, divided, napa (chinese ) cabbage, cored and sliced (4 cups), hot cooked soba noodles, dark sesame oil, scallions , halved lengthwise and cut into 2-inch-long matchsticks
    10 ingredients
  • Chinese Cabbage and Bean Cake Soup Chinese Cabbage and Bean Cake Soup
    chicken broth, dried shrimp, ginger , slice and
    6 More
    chicken broth, dried shrimp, ginger , slice, bamboo shoot , slice, salt, oyster sauce, green onion, minced, tofu, 1/2 inch cube, chinese cabbage , 1/2 inch slice
    15 min, 9 ingredients
  • Pasta, Tofu, Pork, and Chinese Cabbage in Ginger Broth Pasta, Tofu, Pork, and Chinese Cabbage in Ginger Broth
    canned low-sodium chicken broth or homemade stock and
    13 More
    canned low-sodium chicken broth or homemade stock, soy sauce, rice-wine vinegar, mirin, minced fresh ginger, garlic, minced, asian sesame oil, sugar, salt, spaghettini, chinese cabbage , cut into 2-inch pieces, firm tofu, cut into 3/4-inch cubes, pork loin chop, cut into 1/8-inch slices about 1/2 inch wide and 1 1/2 inches long, scallions including green tops, sliced
    14 ingredients
  • Tofu-Vegetable Egg Rolls Tofu-Vegetable Egg Rolls
    egg roll wraps, firm tofu, drained and
    7 More
    egg roll wraps, firm tofu, drained, peanut oil or salad oil, grated ginger, chopped green onion, chopped chinese cabbage or 1 1/2 cups finely chopped cabbage, chopped fresh mushrooms, flour, water
    1 hour , 9 ingredients
  • Tofu Fried Rice with Cabbage Tofu Fried Rice with Cabbage
    vegetable oil and
    8 More
    vegetable oil, extra-firm light tofu, drained and cut into 1/2-inch cubes, sliced napa (chinese ) cabbage (about 3/4 lb), chilled cooked long-grain rice, low-sodium soy sauce, dark sesame oil, frozen green peas, thawed, sliced green onions, salt
    9 ingredients
  • Chinese Five-Spice Vegetables Chinese Five-Spice Vegetables
    garlic, minced, gingerroot, minced, sweet onion, sliced and
    14 More
    garlic, minced, gingerroot, minced, sweet onion, sliced, cauliflower, chopped, butternut squash, cubed, chinese cabbage, chopped, baby corn, cut into 1 inch, snow peas, firm tofu, diced, mushrooms, chinese five spice powder, sugar, soy sauce, water, all-purpose flour, sesame oil, canola oil
    20 min, 17 ingredients
  • Chinese Sautéed Bok Choy Chinese Sautéed Bok Choy
    garlic clove, chopped, gingerroot, chopped and
    9 More
    garlic clove, chopped, gingerroot, chopped, chinese cabbage, chopped, shiitake mushrooms, sliced, firm tofu, diced, stir-fry sauce, sugar, water, all-purpose flour, sesame oil, canola oil
    25 min, 11 ingredients
  • Baicai Doufu Tang (Chinese Cabbage and Tofu Soup) Baicai Doufu Tang (Chinese Cabbage and Tofu Soup)
    head napa cabbage and
    8 More
    head napa cabbage, chicken stock (ideally, use homemade bone broth with plenty of fat), salt, rice wine or 1 tsp rice vinegar, fresh ginger, dried shiitake mushroom (optional), extra firm tofu, cut into 1/2 inch dice, chopped green onions, light sesame oil (optional)
    15 min, 9 ingredients
  • Napa Cabbage-and-Tofu Salad with Orange-Ginger Vinaigrette Napa Cabbage-and-Tofu Salad with Orange-Ginger Vinaigrette
    grated orange rind, fresh orange juice and
    17 More
    grated orange rind, fresh orange juice, mirin (sweet rice wine) or slightly sweet white wine (such as riesling), chopped fresh cilantro, minced peeled fresh ginger, rice vinegar, dark sesame oil, low-sodium soy sauce, salt, water, peeled fresh ginger, broccoli florets, sliced napa (chinese ) cabbage, sliced green onions, snow peas, trimmed and cut lengthwise into thin strips, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, sesame seeds, toasted, salt, black pepper
    19 ingredients
  • Shrimp and Tofu Pad Thai Shrimp and Tofu Pad Thai
    peanut oil, divided and
    15 More
    peanut oil, divided, extrafirm tofu, drained and cut into 1/2-inch cubes, shredded napa (chinese ) cabbage, thai fish sauce (such as three crabs), brown sugar, rice vinegar, ketchup, lime juice, creamy peanut butter, chili garlic sauce (such as lee kum kee), water, cornstarch, shrimp, cooked and peeled, sliced green onions, chopped fresh cilantro, uncooked wide rice noodles (banh pho)
    16 ingredients
  • Sesame Vegetable Tofu Stir-Fry Sesame Vegetable Tofu Stir-Fry
    extrafirm tofu, low-sodium soy sauce and
    10 More
    extrafirm tofu, low-sodium soy sauce, minced peeled fresh ginger, dark sesame oil, garlic cloves, minced, vegetable oil, broccoli florets, sliced red bell pepper, sliced napa (chinese ) cabbage, fresh bean sprouts, sesame seeds, toasted, hot cooked brown rice
    12 ingredients
  • Chinese Tofu Salad Chinese Tofu Salad
    head green cabbage, shredded, head red cabbage, shredded and
    12 More
    head green cabbage, shredded, head red cabbage, shredded, shredded carrot, tamari cashews, chopped fresh cilantro (garnish ) (optional), black sesame seed (garnish ) (optional), extra firm tofu, soy sauce, rice vinegar, canola oil, minced garlic, minced ginger, brown sugar, sesame oil
    50 min, 14 ingredients
  • Japanese Suki Yaki Japanese Suki Yaki
    chinese cabbage, whole onion (cut in crescents) and
    11 More
    chinese cabbage, whole onion (cut in crescents), shitake mushrooms, scallions, spinach, half package ramen noodles, a block of tofu . cut into cubes., water, soy sauce, mirin, sugar, rice vinegar, cellophane noodles
    20 min, 13 ingredients




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