Stir Fry W/ Tofu Recipe

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Stir Fry W/ Tofu
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Ingredients:

  • 1 oz. snap peas
  • 1/4 cup soy sauce
  • 1/8 cup rice vinegar
  • 6 tbsp ketchup
  • 6 oz. tofu

Directions:

  1. Stir fry it!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1014.39 Kcal (4247 kJ)
Calories from fat 561.92 Kcal
% Daily Value*
Total Fat 62.44g 96%
Sodium 4626.22mg 193%
Potassium 626.24mg 13%
Total Carbs 77.6g 26%
Sugars 13.78g 55%
Dietary Fiber 13.34g 53%
Protein 43.29g 87%
Vitamin C 36.9mg 61%
Vitamin A 0.9mg 28%
Iron 37.8mg 210%
Calcium 727.5mg 73%
Amount Per 100 g
Calories 213.56 Kcal (894 kJ)
Calories from fat 118.3 Kcal
% Daily Value*
Total Fat 13.14g 96%
Sodium 973.95mg 193%
Potassium 131.84mg 13%
Total Carbs 16.34g 26%
Sugars 2.9g 55%
Dietary Fiber 2.81g 53%
Protein 9.11g 87%
Vitamin C 7.8mg 61%
Vitamin A 0.2mg 28%
Iron 8mg 210%
Calcium 153.2mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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