236274 chilled asparagus garlic dressing Recipes

asparagus , tough ends removed and blanched, garlic (either fresh or powdered if in a hurry, i use a lot), italian dressing, to cover, cracked black pepper, crushed red pepper flakes (if you don tsp like spicy, leave out), kosher salt, roasted red pepper, sliced, parmesan cheese

fresh asparagus, sugar (or substitute if desired), apple cider vinegar, soy sauce, vegetable oil, pecans, toasted and finely chopped, fresh ground pepper

fresh asparagus, trimmed, chicken broth, water, butter, cubed, king arthur unbleached all-purpose flour, egg yolks, beaten, heavy whipping cream, curry powder, pepper, lemon juice

asparagus, italian dressing, accent seasoning, tomatoes, miracle whip or 4 tbsp mayonnaise

fresh asparagus, garlic cloves, minced, olive oil, salt (to taste), pepper (to taste), freshly grated parmesan cheese (may use asiago)

olive oil, sliced asparagus, garlic, minced, salt and pepper, crushed red pepper flakes, shrimp, peeled and deveined, dry white wine, lemon juice

asparagus , rough ends snapped off, garlic cloves, minced, butter, olive oil, fresh thyme, black pepper, fresh cracked, coarse salt

asparagus , rough ends snapped off, garlic cloves, minced, butter, softened, olive oil, lemon , juice and zest of, fresh lavender flowers, black pepper, fresh cracked, coarse salt

bundle of asparagus, garlic - minced, salt & pepper to taste, parmesan cheese, olive oil, unsalted butter

asparagus, garlic cloves, minced, kalamata olives, pitted and halved, olive oil, salt, fresh ground pepper, water

fresh asparagus, garlic, thinly sliced, bocconcini (small balls of fresh mozzarella), kalamata olive, virgin olive oil, vinegar (balsamic would be nice)

butter, leeks (white and pale green parts only), halved lengthwise, thickly sliced (about 3 cups), asparagus, ends trimmed, spears coarsely chopped, chicken stock or canned low-salt chicken broth, chopped spinach leaves (about 3 1/2 oz), flaked fresh crabmeat, fresh lemon juice, minced shallot, diced peeled pitted avocado, good-quality black caviar (such as osetra)

asparagus , woody bases removed, boiling water, soy sauce, sugar, oil

asparagus, garlic, minced, italian dressing, pepper, sea salt, fresh grated parmesan cheese, crushed red pepper flakes

olive oil, onion (about 8 oz.), peeled and chopped, asparagus, rinsed , tough stem ends snapped off, cut into 2-inch lengths, fat-skimmed chicken broth or vegetable broth, whipping cream, salt and pepper, warm trout cakes, marinated morels, white truffle oil (optional)

asparagus, italian dressing (a few tbsp) (you could also just use olive oil and any kind of vinegar), kosher salt, pepper

asparagus, garlic cloves, finely chopped, canola oil, soy sauce