946 chickpeas salad Recipes

  • Spicy Chickpea Sandwiches
    chickpea (garbanzo) flour, kosher salt and
    18 More
    chickpea (garbanzo) flour, kosher salt, freshly ground black pepper, ground cumin, cayenne, chopped flat-leaf parsley, mayonnaise, minced garlic, cayenne, shredded zest and juice of 1/2 lemon, rice vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, shredded carrots (2/3 lb.), shredded radishes, ciabatta or pane francese rolls (3 oz. each), extra-virgin olive oil, divided, kosher salt, salad mix (5 cups lightly packed)
    20 ingredients
  • Chickpea and Tomato Salad
    unsalted chickpeas, drained and rinsed and
    8 More
    unsalted chickpeas, drained and rinsed, tomatoes (2 lb. total), rinsed, cored, and chopped, hard-cooked large eggs, shelled and chopped, chopped sweet onion, extra-virgin olive oil, sherry vinegar, coarse salt, freshly ground pepper, chopped parsley (optional)
    9 ingredients
  • Chickpea & Green Bean Salad
    cooked chickpeas, green beans, oil, wine vinegar, salt and
    9 More
    cooked chickpeas, green beans, oil, wine vinegar, salt, garam masala, crushed garlic, cayenne, oil, lemon juice, salt, garam masala, minced onions, grated ginger
    30 min, 14 ingredients
  • Salad - Chickpeas and Spinach
    raw chickpeas (after cooking = 1/2 cup), chopped spinach and
    5 More
    raw chickpeas (after cooking = 1/2 cup), chopped spinach, chopped onion, chopped red pepper, grated parmesan cheese, olives, balsamic vinegar
    7 ingredients
  • Chickpea Artichoke Salad for Two
    marinated artichoke hearts, chickpeas, drained and
    4 More
    marinated artichoke hearts, chickpeas, drained, fresh parsley, chopped, lemon zest, grated, lemon juice, olive oil
    10 min, 6 ingredients
  • Artichoke Chickpea Spinach Salad
    chickpeas, drained and rinsed and
    8 More
    chickpeas, drained and rinsed, artichokes in oil, drained and quartered, red onion, peeled and finely chopped, good handfuls of baby spinach leaves, black olives, halved and pitted, juice of 1 lemon, extra-virgin olive oil, sea salt and pepper
    9 ingredients
  • Chickpea and Hearts of Palm Salad
    drained canned chickpeas (garbanzo beans) and
    7 More
    drained canned chickpeas (garbanzo beans), chopped plum tomato, diced provolone cheese, chopped red onion, hearts of palm, drained and cut crosswise into 1/2-inch slices, minced fresh parsley, red wine vinegar, olive oil
    8 ingredients
  • Chickpeas, Tomato and Walnut Salad
    drained cooked chickpeas, tomato, chopped and
    6 More
    drained cooked chickpeas, tomato, chopped, walnuts, broken into pieces, raisins, minced fresh parsley, fresh lemon juice, extra virgin olive oil, salt and pepper
    10 min, 8 ingredients
  • Mini Chickpea Cakes Tapas Mini Chickpea Cakes Tapas
    chickpeas (garbonzo beans), drained and rinsed. and
    5 More
    chickpeas (garbonzo beans), drained and rinsed., shredded carrots or cucumber your choice, seasoned bread crumbs, creamy italian salad dressing, egg, green tabasco
    18 min, 6 ingredients
  • Chickpea and Raisin Salad Chickpea and Raisin Salad
    raisins, red wine vinegar, sugar, chickpeas rinsed and
    6 More
    raisins, red wine vinegar, sugar, chickpeas rinsed, fresh cilantro, scallions thinly sliced, olive oil, ground cumin, kosher salt, black pepper
    10 ingredients
  • Fake Tuna Salad (Chickpea) Fake Tuna Salad (Chickpea)
    chickpeas, drained and mashed, vegan mayonnaise and
    4 More
    chickpeas, drained and mashed, vegan mayonnaise, spicy brown mustard, sweet pickle relish, green onions, chopped, salt and pepper
    10 min, 6 ingredients
  • Chickpea and Octopus Salad Chickpea and Octopus Salad
    raw baby octopus or cooked octopus meat, coarse salt and
    16 More
    raw baby octopus or cooked octopus meat, coarse salt, fish stock or clam juice, water, white vinegar, black peppercorns, bay leaves , plus 1 for chick peas, dried chickpeas , picked over and soaked in water to cover for 3 hours or overnight, water, lemon juice, chopped fresh parsley, chopped fresh oregano, salt, freshly ground black pepper, fruity extravirgin olive oil, head of redleaf lettuce , inner leaves only, for serving, crumbled feta cheese , for serving (optional), italian roma tomatoes, seeded and diced , for serving (optional)
    18 ingredients
  • Chickpea and Artichoke Salad Chickpea and Artichoke Salad
    artichoke hearts, finely chopped, arugula leaves, chickpea and
    4 More
    artichoke hearts, finely chopped, arugula leaves, chickpea, olive oil, red onion , funely chopped, red wine vinegar, salt and pepper
    7 ingredients
  • Chickpea and Roasted-Corn Salad Chickpea and Roasted-Corn Salad
    roasted corn cobs, chickpeas (drained and rinsed ) and
    4 More
    roasted corn cobs, chickpeas (drained and rinsed ), olive oil, red wine vinegar, kosher salt, freshly ground black pepper
    6 ingredients
  • Chickpea, Pesto & Red Onion Salad Chickpea, Pesto & Red Onion Salad
    canned chickpeas, ready made pesto sauce, olive oil and
    2 More
    canned chickpeas, ready made pesto sauce, olive oil, lemon juice, chopped red onion
    10 min, 5 ingredients
  • Chickpea, Fennel, and Citrus Salad Chickpea, Fennel, and Citrus Salad
    grapefruit, lemon, olive oil, kosher salt and
    4 More
    grapefruit, lemon, olive oil, kosher salt, freshly ground black pepper, chickpeas (rinsed, coarsely chopped ), sliced fennel bulb and stalks, a handful of fennel fronds
    8 ingredients
  • Sephardic Chickpea and Olive Salad Sephardic Chickpea and Olive Salad
    chickpeas, dry, extra virgin olive oil and
    9 More
    chickpeas, dry, extra virgin olive oil, lemon juice, fresh-squeezed, garlic cloves, minced, cayenne pepper (or more if you like it hot), cumin powder, kalamata olive, pitted (chop roughly or leave whole, your choice ), tomatoes, firm, green onions, chopped, parsley, chopped, salt and pepper, to taste
    1 hour 10 min, 11 ingredients
  • Chickpea, Orange-Mint and Feta Salad Chickpea, Orange-Mint and Feta Salad
    valencia orange, peeled and cut into thin segments and
    9 More
    valencia orange, peeled and cut into thin segments, chickpeas, rinsed and drained well (or equivalent amount of freshly cooked chickpeas), feta cheese, sliced into small chunks (turkish feta is tasty!), orange mint, chopped, parsley, chopped (flat leaf or curly ), cracked black pepper , to taste, extra virgin olive oil, valencia orange , juice of, apple cider vinegar, orange blossom water
    15 min, 10 ingredients




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