31 chicken souffle Recipes

chicken breasts, strips, cooked and cubed, grain white rice, cooked, eggs, hard boiled and chopped, onion, chopped, salt, low-fat cream of mushroom soup, fat-free mayonnaise, rice krispies

bread , cut into cubes, diced cooked chicken, mushrooms, drained, diced celery, diced onion, lemon juice, miracle whip, grated cheddar cheese, eggs, beaten, chicken broth, cream of celery soup, salt, pepper, cream of mushroom soup, buttered bread crumb

boneless skinless chicken breasts, pounded to 1/4 inch thickness, frozen spinach souffle, not thawed, extra virgin olive oil, garlic cloves, sliced, chicken broth, lemon juice, dijon mustard, salt and pepper, chopped fresh parsley (to garnish ), lemon slice (to garnish )

frozen spinach souffle, cubed cooked chicken, french-fried onions, shredded parmesan cheese, tube (8 oz) refrigerated crescent rolls

frozen spinach souffle, thawed, cooked white rice, milk, shredded swiss cheese, divided, chopped onion, prepared dijon-style mustard, salt, skinless, boneless chicken breasts, vegetable oil, fresh bread crumbs, butter, melted

sandwich bread, butter, cheddar cheese, turkey (or your choice of bacon, ham, shrimp, chicken, ), red peppers, onion, garlic cloves, mushrooms , i like fresh portabello, eggs, cream of mushroom soup, skim milk, paprika, seasoning salt, salt, pepper, onion powder , are a few ideas

egg whites, grated parmesan cheese, butter, king arthur unbleached all-purpose flour, ground nutmeg, cayenne pepper, milk, shredded gruyere or swiss cheese, camembert cheese, sherry or reduced-sodium chicken broth, dijon mustard, egg yolk, lightly beaten, cream of tartar, salt

cooked chicken breasts or 1 1/2 lbs , cut into bite sized pieces, cheddar cheese, shredded, monterey jack cheese, shredded, mild green chilies, canned, diced, pimientos, diced or 1 (2 oz) jar pimientos, evaporated milk, undiluted, divided use, all-purpose flour, eggs, separated, salt, ground black pepper, green chili salsa , for serving

white bread, crusts removed, boneless skinless chicken breast halves, cooked, thinly sliced diagonally, mayonnaise, grated cheddar cheese, divided, eggs, milk, seasoning salt, white pepper, cream of mushroom soup, undiluted

fresh tomatoes, olive oil, thyme, bay leaf, stalk celery, granulated sugar, salt and pepper, chicken livers, finely chopped (about 1/4 lb), onion, peeled and sliced, milk, stale bread, crumbled, garlic clove, peeled and finely chopped, fresh parsley leaves, egg yolks, butter, egg whites

stouffer frozen spinach souffle , defrosted, cooked boneless chicken breasts, cubed, vegetable oil, cooked rice, skim milk, shredded low-fat swiss cheese, divided (4 oz), chopped onion, dijon mustard, salt, coarse fresh breadcrumb, butter, melted

frozen spinach souffle, cooked chicken, cubed, french-fried onions, shredded parmesan cheese, refrigerated crescent dinner rolls

vegetable oil, chicken breast, boneless and skinless, cut into 4-oz portions, salt and pepper, crab boil seasoning (recommended : old bay), butter, crabmeat , picked through to remove remnants of shells, artichoke hearts, cut into quarters, all-purpose flour, heavy cream

shallot, butter, blanched spinach, salt, butter, flour, chicken broth, egg yolks, egg whites, swiss cheese

veloute sauce , recipe follows, diced medium celery, diced medium carrots, snipped snow peas, butter, diced medium onion, salt and pepper, cooked boneless chicken breast, fresh minced herbs of choice (optional), pie doughs , to cover the souffles, china souffle cups (about 16 oz), duck shaped cookie cutter, or your favorite shape, egg wash (1 egg mixed with 1/2-oz of water), butter, all-purpose flour, chicken stock, heated, salt and pepper

corn souffl, chopped cooked chicken, chopped green chiles, roasted red bell peppers, drained and chopped, green onions, chopped, chili powder, salt, pepper, fine, dry breadcrumbs, divided, sour cream, frozen avocado dip, thawed, vegetable oil, garnishes: chile peppers , fresh cilantro sprigs

frozen chopped broccoli, chicken stock, whipping cream, butter, all-purpose flour, eggs separated, chopped fresh parsley, minced onion, salt/pepper to taste, monterey jack or cheddar cheese grated

soy margarine or 3 tbsp canola oil, onion, finely chopped, flour, low sodium chicken broth, egg yolks, mustard, chopped fresh dill, tomato, cored and coarsely chopped, grated carrot, chopped ham, egg whites