2995 chicken sesame soy Recipes

spaghetti noodles, boneless chicken breasts, soy sauce, vinegar, sesame oil or 2 tbsp olive oil, olive oil, garlic cloves, snow peas, ham (chopped ), oyster sauce, green onions (chopped ), salt and pepper

chicken wings, soy sauce, mirin or 6 fl oz sherry wine, coconut cream, sesame oil, brown sugar, fresh gingerroot, grated, ground cardamom, garlic cloves, chili peppers

chicken wings , cut them up by the joints if you prefer, soy sauce, black bean sauce, tomato sauce, honey, hot sauce , to taste, brown sugar, white wine vinegar, crushed garlic, five-spice powder , maybe more, sesame oil

chicken drumsticks, soy sauce, chili sauce (sweet ), garlic cloves (minced ), sesame seeds (to sprinkle)

chicken wings, soy sauce, hoisin sauce, rice vinegar, brown sugar, garlic, minced, vegetable oil, ginger, minced, sesame oil, red pepper flakes

chicken wings, soy sauce, honey, garlic, minced, sesame oil, sriracha sauce (add as much or as little as you want), spring onions, finely chopped

chicken, whole, soy sauce, lemon juice, honey, sesame oil, dry mustard, grated fresh ginger, garlic cloves, minced, pepper, beer

chicken, sesame oil, peanut , vegetable, or corn oil, shredded fresh ginger, scallions , green part included, trimmed and cut into fine strips, 4 inches long, light soy sauce, sugar, dry sherry or shao hsing wine, monosodium glutamate (optional)

boneless, skinless chicken breast halves, chicken broth, regular or low sodium, soy sauce - again, regular or low sodium, quarter-size or more piece of fresh ginger, peeled and either slivered or chopped, garlic cloves, minced, baby spinach, boiling water, store bought hoisin sauce , honey garlic sauce, sweet and sour sauce, dumpling dipping sauce, or homemade sesame soy sauce or peanut sauce., here is the recipe for sesame-soy dipping sauce., soy sauce, toasted sesame oil, rice vinegar, peeled and grated fresh ginger, garlic, minced, scallions (white and tender green parts), thinly sliced on the diagonal, sesame seeds (optional), in a small bowl, combine the soy sauce, oil, vinegar, ginger, garlic, and scallions, stirring to blend., at this point, you can cover and refrigerate for up to 1 week., stir in the sesame seeds just before serving.

honey, soy sauce, chicken broth, sesame oil (to personal taste), ground ginger, chopped garlic, brown sugar, red chili pepper flakes, cornstarch (or more is you want a thicker sauce), chicken breasts , cut into cubes, soy sauce, brown sugar, sherry wine, chinese five spice powder (optional), drops sesame oil, cornstarch , to coat, vegetable oil (for frying ) or peanut oil (for frying), sesame seeds (to garnish ), sliced green onion (to garnish ), prepared rice, to serve

soy sauce, cooking wine, sesame oil, water, water, rice wine vinegar, cornstarch, sugar, soy sauce, sesame oil, chili paste, minced garlic cloves, chicken breasts, broccoli, grain brown rice, toasted sesame (to garnish )

chicken legs, soy sauce, garlic cloves, chopped, minced fresh ginger, chili oil, sesame oil, rice vinegar

chicken drumsticks (1 1/2 lb,), orange juice, kraft signature salad dressing (asian sesame), soy sauce, freshly grated gingerroot

cold cooked rice, chopped green onion, chopped celery, chopped carrot, sesame oil, garlic powder, chicken (chopped ), soy sauce (divided ), beaten egg , with, water

chicken wings (i buy the 3 lb. bag of frozen middle and shoulder joint wings at kroger), soy sauce (i used light), honey, dark sesame oil, fresh lemon juice, minced fresh ginger, minced, garlic cloves, peeled and minced, five-spice powder, white pepper

chicken wings, soy sauce, hoisin sauce, white vinegar, honey, pineapple juice, garlic cloves, pressed, red pepper flakes (use more for spicier wings), peanut oil or 3 tbsp vegetable oil, sesame seeds (optional), chopped fresh cilantro (to garnish ) (optional)

canola oil, sesame oil, garlic cloves, finely chopped, minced peeled fresh ginger, fresh shiitake mushrooms, stemmed, sliced, thick diagonal carrot slices, halved crosswise, sliced leeks (white and pale green parts only), skinless boneless chicken breast halves, cut into 1/2-inch-thick strips, soy sauce, unseasoned rice vinegar, sugar snap peas, trimmed, fresh shelled green peas (from 1 1/2 lb peas in pod), coarsely chopped pea tendrils or sprouts, sliced green onions (green part only )

chicken breast fillets (boneless tenders), toasted sesame seeds (directions below ), low sodium soy sauce, whole wheat flour (i use white whole wheat), salt, garlic (may use more if preferred), ground black pepper, pam cooking spray (original, butter flavor or olive oil flavor all work just the same), butter (melted and i use smart balance), low sodium soy sauce, agave nectar (whichever you prefer and slightly under measured if you want the sauce less sweet) or 1/4 cup honey (whichever you prefer and slightly under measured if you want the sauce less sweet), ground ginger, red pepper flakes, garlic powder, prepared chicken broth (i make it with better than bouillon paste), sesame oil, splenda brown sugar blend, cornstarch, water (ice cold)