108 cheesy corn sour Recipes

whole kernel corn, drained, cream-style corn, sour cream, egg, dry corn bread mix, onion, diced, shredded cheddar cheese, divided

onion, chopped, butter, cubed, eggs, sour cream, whole kernel corn, drained, cream-style corn, salt, pepper, corn bread/muffin mix, jalapeno pepper, minced, shredded cheddar cheese, divided

eggs, lightly beaten, sour cream, cornmeal, butter, melted, cream-style corn, whole kernel corn, drained, chopped green chilies, cubed monterey jack cheese, cubed cheddar cheese, salt, worcestershire sauce

onion, chopped, butter or 1/4 cup margarine, eggs, sour cream, whole kernel corn, drained, cream-style corn, salt, pepper, cornbread-muffin mix, jalapeno pepper, minced, shredded cheddar cheese, divided (8 oz)

mexicorn, drained, sour cream, mayonnaise, chopped green chilies, undrained, chopped onion, jalapeno pepper, seeded and finely chopped, ground cumin, picante sauce, shredded cheddar cheese, chopped sweet red pepper, assorted crackers

whole kernel corn, cream-style corn, butter or 1/2 cup oleo, jiffy corn muffin mix, eggs, slightly beaten, dried onion flakes, sour cream, cheddar cheese, grated

frozen white shoepeg corn, thawed & drained (may sub with 2 cans of drained chipotle white corn or mexicorn), light sour cream (i only use 1/3 cup), light mayonnaise (i only use 1/3 cup), red pepper flakes (more or less to taste), onion flakes, cumin, shredded sharp cheddar cheese (not finely shredded )

cornbread mix (jiffy), sweet creamed corn, sweet whole kernel corn, drained, eggs, sour cream, butter, melted, cheddar cheese

sour cream, milk, minced chives, salt, pepper, potatoes, peeled and sliced 1/4 inch thick, shredded cheddar cheese, crushed corn flakes

real butter, onion, garlic clove, salt, pepper, basil, flour, chicken broth, bacon bits, red potatoes, cubed, frozen corn, sour cream, cheddar cheese

sour cream, grated cheddar cheese, diced chicken, tomatoes, enchilada sauce, corn tortillas

sour cream, cream of chicken soup, onion, finely chopped, salt and pepper, melted butter, corn flakes, hash browns, grated cheddar cheese

poblano peppers - largest you can find (i only had 3), cold cooked rice ( i had about a cup), corn (i used frozen, but canned would work - just eyeball it for the ratio to rice you want), chopped onion (about 1/4 cup), minced garlic (use as much as you prefer), fire roasted green chiles (i use the hot ones , but you don tsp have to, there are mild), chopped fresh cilantro (i used about 1/4 cup or more), cumin, salt , if your rice isn tsp ed already, grated mexican blend cheese , about 1 cup (half in rice/corn mixture, half on top), sour cream for topping (optional), only thing i might do different next time is adding sour cream in the mixture or some salsa

grated sharp cheese, creamed corn, white or yellow kernel corn (undrained ), unsalted butter, eggs, jiffy corn muffin mix, fat-free sour cream

sharp cheddar cheese, shredded, sour cream, mayonnaise, onion, finely chopped, salt, mexicorn, drained

california-blend frozen vegetables (broccoli, cauliflower, and carrots), creamed corn, sour cream, milk, cheddar cheese (mild to sharp(your choice), salt, pepper

tofutti sour cream, vegan mayonnaise, salsa, any kind you like, garlic powder, green onion, diced (optional), black beans, corn, veggie shreds cheese (i actually use rice shreds), salt and pepper

corn tortillas (or premade fried chalupa shells), olive oil, lime juice, chili powder, dijon mustard, head iceberg lettuce, shredded, radishes, thinly sliced, cilantro leaf, loosely packed, basil leaves, chopped (or 1 tsp dried basil), scallion, chopped, salt and pepper, to taste, cheddar cheese, grated, low-fat sour cream