2182 cheese mexican chili Recipes

cold water, divided, salt, yellow cornmeal, canola oil, onions, chopped, garlic, minced, kidney beans , liquid reserved, mexican tomato sauce, mexican chili powder, ground cumin, monterey jack cheese, shredded

ground beef or turkey, onion, chopped, green bell pepper, chopped, mexican or chili-style stewed tomatoes, undrained, water, taco seasoning mix, elbow macaroni or small shells, cooked and drained, sargento shredded reduced fat 4 cheese mexican cheese, divided

cream cheese, softened, chili without beans, chopped green onions, garlic cloves, minced, chopped green chilies, refried beans, shredded mexican cheese blend, breadsticks

elbow macaroni, garlic cloves, salsa (i used medium), cream cheese, sour cream, refried beans, hot sauce, cumin, chili powder, canned jalapeno slices, four-cheese mexican blend cheese

tubes (13.8 oz each) refrigerated pizza crust, shredded mexican cheese blend, chili without beans, ranch style beans (pinto beans in seasoned tomato sauce), diced tomatoes and green chilies, drained, sour cream

hamburger meat, red enchilada sauce, pinto beans with jalapeno peppers, chili (no beans), flour tortillas, shredded cheese (mexican )

yellow cornmeal (or white or blue cornmeal), baking soda, all-purpose flour, eggs, fat buttermilk, cream-style corn, margarine, melted or 1/4 cup vegetable oil, green chilies, chopped, well drained, baking powder, low-fat monterey jack cheese, shredded or 1 cup low-fat cheddar cheese, sugar, chili powder, salt (optional)

olive oil, diced chicken fillets, kidney beans, drained, mexican chili beans, corn kernels, drained, mild salsa, grated cheese

velveeta cheese, cream cheese, sour cream, olives, chopped, chili (1-2 cans), salsa (chunky)

olive oil , to grease, sheets frozen ready-rolled shortcrust pastry, 3 sheets (25 x 25cm), corn kernels, drained, grape tomatoes, quartered, red capsicum , deseeded, coarsely chopped, green shallots, ends trimmed, thinly sliced, coarsely grated cheddar cheese, mexican chili powder (optional), eggs

cream cheese (softened ), chili (with or without beans, you pick), shredded taco cheese, tortilla chips

olive oil, broccoli spear, onion, sliced (1/2 onion), garlic clove, minced, green pepper, sliced (1 pepper), diced tomatoes, mexican oregano, dried, mexican chili powder, hot, cayenne pepper, ground, cumin, ground, salt (or to taste), black pepper, freshly ground (or to taste), cheese, shredded (i use a mexican cheese blend found at my local grocery store that consists of cheddar, monterey jack)

eggs, all-purpose flour, salt, baking powder, green chili peppers or 4 oz diced fresh jalapeno peppers, deveined and seeded, sour cream, grated cheddar cheese (1/2 lb.), mexican hot sauce (1 to 2), fresh cilantro leaves , torn (no stems), unsalted butter

fat free cream cheese, canned chili without beans, purple onion, chopped, chopped green chilies, bell pepper, chopped, cheddar cheese, grated

lean ground beef, onion, finely diced, red bell pepper, finely diced, egg, crushed tortilla chips, prepared polenta, diced & crumbled into 1/4-inch pieces, dried onion flakes, chili powder, cumin, basil, oregano, garlic powder (not salt), salt, pepper, brown sugar, tomato paste, tomato sauce, ro-tel tomatoes or 1 (14 1/2 oz) can picante sauce, shredded four cheese mexican blend cheese, sliced jalapeno (optional)

hot hormel chili with beans, rosirita refried beans, ground beef, velveeta cheese, extra-sharp cheddar cheese, taco seasoning mix, corn tortilla chips

white hominy, beef tamales, chili beans, green chili peppers, diced, cheese, shredded

dried red anaheim (new mexican ) chilis-about 7 chilis (or half of a 5oz bag of chile de ristra ), good sized garlic cloves, peeled and chopped, shelled walnuts, olive oil, freshly grated parmesan cheese, flour tortillas