Chili Cheese Turnovers Recipe

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Chili Cheese Turnovers
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Ingredients:

Directions:

  1. On a lightly floured surface, press pizza dough into two 12-inch squares. Cut each into four 6-inch squares.
  2. In a large bowl, combine the cheese, chili and beans. Spoon 1/2 cup in the center of each square. Fold dough diagonally over filling; press edges to seal.
  3. Place in two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 425° for 13-18 minutes or until golden brown. Cool for 5 minutes.
  4. Meanwhile, in a small bowl, combine tomatoes and sour cream. Serve with turnovers. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.74 Kcal (296 kJ)
Calories from fat 31.19 Kcal
% Daily Value*
Total Fat 3.47g 5%
Cholesterol 9.44mg 3%
Sodium 226.3mg 9%
Potassium 280.11mg 6%
Total Carbs 7.31g 2%
Sugars 1.58g 6%
Dietary Fiber 2.4g 10%
Protein 3.49g 7%
Vitamin C 6mg 10%
Iron 1.2mg 7%
Calcium 91.3mg 9%
Amount Per 100 g
Calories 100.82 Kcal (422 kJ)
Calories from fat 44.45 Kcal
% Daily Value*
Total Fat 4.94g 5%
Cholesterol 13.45mg 3%
Sodium 322.53mg 9%
Potassium 399.2mg 6%
Total Carbs 10.41g 2%
Sugars 2.25g 6%
Dietary Fiber 3.41g 10%
Protein 4.98g 7%
Vitamin C 8.6mg 10%
Vitamin A 0.1mg 1%
Iron 1.8mg 7%
Calcium 130.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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