112955 celery potato puree jerusalem Recipes

canned sweet potato puree, egg yolks, milk, cake flour, baking powder, white sugar, salt, ground nutmeg, chopped pecans, egg whites, butter, melted, pecans, chopped

whole sweet potatoes , pricked with a fork, salt and freshly ground pepper, to taste, buttermilk, whole milk, butter

cream cheese, softened, unsalted butter, softened, all-purpose flour, sugar, salt, mashed sweet potatoes, pureed (about 2 1/4 lb), sugar, brown sugar, butter, melted, fresh lemon juice, freshly ground nutmeg, cinnamon, vanilla extract, salt, lemon , zest of, grated, eggs, beaten, half-and-half

rib eye steaks, kosher salt, olive oil , for rubbing, shallots, minced, unsalted butter, pinot noir wine or 2 cups shiraz wine or 2 cups merlot or 2 cups marsala, dozen cherries, pitted and cut in half, blueberries, no-sugar-added strawberry preserves, brewed coffee, chicken stock, yukon gold potatoes, peeled and quartered, scallion, white and tender green, cut into 1/2 -inch pieces, butter, mascarpone cheese, whole milk, black truffle oil (optional but makes a big difference., optional ) (optional) or 2 tsp white truffle oil (optional but makes a big difference.) (optional)

sweet potato, pureed, crushed pineapple, drained, orange zest, eggs, granulated sugar, walnuts, chopped, all-purpose flour, baking powder, baking soda, salt

sweet potatoes, unpeeled, maple syrup, unsalted butter, at room temperature, sour cream, kosher salt, ground nutmeg

sweet potatoes, peeled and cut into 1-inch cubes, salt, unsalted butter or 2 tbsp peanut oil, minced fresh gingerroot, jalapenos or 1 small other fresh chili pepper, stemmed, seeded, and minced, minced fresh cilantro leaves

parsnips, peeled , cut into 1-inch pieces, baking potatoes, peeled, quartered, milk, sour cream, butter, salt

fresh sweet potato, pure maple syrup, raisins, sunflower seeds, salt and pepper

nonfat milk (skim), sweet potato puree, chocolate syrup, salt, cinnamon or 1/8 tsp pumpkin pie spice, marshmallows

sweet potatoes (tan skins), butter, softened, light brown sugar , packed, dry sherry, salt and pepper, to taste

active dry yeast, white sugar, canned sweet potato puree, warm water (110 degrees f/45 degrees cup), margarine, softened, salt, eggs, all-purpose flour

water, sweet potatoe, pureed (about 1/2 cup), cinnamon or pumpkin pie spice (optional), multigrain pancake mix, canola oil or vegetable oil

sweet potatoes, pure maple syrup, butter, melted, lemon juice, salt, black pepper

buckwheat groats, water, sweet potatoes, butter (optional), onions, thin sliced, milk, tamari, vegetable oil, garlic cloves, minced

beets, with their greens (or more ), best quality extra virgin olive oil, fresh lemon juice, salt and pepper, skordalia, head garlic, boiled peeled potato, extra virgin olive oil (or more ), vinegar, roasted whole almonds (optional) or 3/4 cup roasted walnut, freshly ground (optional)

soft tofu, sweet potatoes or 4 medium yams, pure maple syrup, vegan margarine (i use soy garden), sea salt, cinnamon, nutmeg, ginger (try to use fresh !), chopped pecans, vegan marshmallow

potatoes, head cauliflower, cut into florets, sour curd, beaten, tomato puree, black cardamom pod, bay leaf, oil, asafetida powder, turmeric powder, anise seed (saunf), carom seeds (ajwain), kashmiri chili powder, coriander powder, salt, garam masala, coriander , for garnishing