1956 capped Recipes

cooked black lentils (already cooked from trader joe s), olive oil, butter for saute (kerrygold), shallot, finely chopped, garlic, minced, chicken broth (as required), carrots, finely chopped, stalk of celery heart finely chopped, croissants crumbed in processor, egg beaten, portobello mushroom caps, chopped fresh parsely, thyme, mace, lemon juice, cayenne pepper, salt & pepper, kerrygold cheddar cheese http://www.kerrygold.com/usa/product_cheddar.html, red bell peppers, seeded and diced, red jalapeno, seeded and small dice (save the seeds), maple syrup, white wine vinegar, cook ingredients in a small saucepan over medium heat until soft , then blend to create a brilliant red smooth sauce., wash and towel dry. place in fridge to crisp. to serve, toss lightly with best olive oil, salt & pepper.

olive oil, portobello mushroom caps, stems and ribs removed, cream cheese, softened, green bell pepper, diced, roasted red pepper hummus, salt and pepper to taste, lemon pepper seasoning

crabmeat, italian-style bread crumbs, panko (japanese bread crumbs), grated parmesan cheese, shredded mozzarella cheese, egg, beaten, milk, butter, melted, portobello mushroom caps

olive oil (or vegetable oil), lemon juice, dried rosemary, dried parsley, onion powder, crushed garlic cloves, salt and pepper, portabella mushroom caps

chopped plum tomato, shredded part-skim mozzarella cheese, chopped kalamata olive, minced garlic, extra virgin olive oil, divided, chopped fresh rosemary, fresh ground pepper, portobello mushroom caps, 5 inches wide

no-sugar-added spaghetti sauce, portabella mushroom caps, reduced-fat goat cheese, cut into 4 pieces, pine nuts, finely chopped, chopped fresh basil, fresh basil (to garnish ) (optional)

mushroom caps, ground sausage meat, a small onion, finely chopped, garlic clove, finely minced, fresh parsley, chopped, divided, dried thyme, dried tarragon, salt and pepper, olive oil, divided, fresh breadcrumb

whole mushroom caps, extra virgin olive oil, butter, garlic cloves, minced, spanish sherry wine, coarse salt, black pepper, chopped fresh flat leaf parsley

margarine or 1 cup butter, granulated sugar (splenda works well ), eggs, vanilla extract, almond extract, cocoa, whole wheat flour, all-purpose flour, ground oats, chocolate chip (to taste), decorative candies (sno-caps), dark chocolate chips

batch sauteed mushrooms, heavy cream, shredded parmesan, dried tarragon, bread crumbs, white mushroom caps, olive oil, chopped fresh rosemary, chopped fresh thyme, garlic, crushed, bread crumbs

batch sauteed mushrooms, heavy cream, shredded parmesan, dried tarragon, bread crumbs, white mushroom caps, olive oil, chopped fresh rosemary, chopped fresh thyme, garlic, crushed, bread crumbs

mushroom caps, reduced fat cream cheese, parmesian cheese, spinach, bread crumbs, reduced fat mozzarella cheese, shrimp, diced tomato

chopped walnuts, extra-virgin olive oil, garlic, minced, shallots, chopped, natural soy sauce (such as tamari), white wine, capped mushrooms, washed and stems removed, chicken or vegetable stock or purified water, couscous, salt, freshly ground pepper, chopped fresh basil, fresh parsley, chopped, parmesan cheese

mushroom caps, butter, dried onion flakes, grated sharp cheddar cheese, bacon bits, fresh breadcrumb, chopped parsley

plum tomato, chopped (2-3 tomatos), kalamata olive, chopped, fresh rosemary, finely chopped or 1/8 tsp dried rosemary, garlic, minced, part-skim mozzarella cheese, shredded, fresh ground black pepper, extra virgin olive oil, divided, portabella mushroom caps, 5 inches wide, lemon juice, reduced sodium soy sauce

margarine or 2 tbsp butter, chopped red bell pepper, garlic clove, minced, water, frozen corn, instant mashed potatoes (instant ), milk, salt, sliced green onion, shredded cheddar cheese, portabella mushroom caps (4 inch), salt, pepper

portabella mushroom caps, stemmed, olive oil, butter, sweet onion, minced, all-purpose flour, whole milk, lump crabmeat, swiss cheese, shredded, breadcrumbs, salt and pepper, to taste

portobello caps, salt, divided, fat-free ricotta cheese, garlic powder, ground black pepper, frozen chopped spinach, thawed and drained thoroughly, chopped bottled roasted red bell peppers, tomato sauce, shredded part-skim mozzarella, dried oregano