1970 knee cap Recipes

  • Cap'n Crunch French Toast
    crunch cereal (cap n crunch original cereal, not crunch b... and
    7 More
    crunch cereal (cap n crunch original cereal, not crunch berries), texas toast thick bread (thick sliced bread), eggs, plain yogurt (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the) or 4 oz milk (milk will be much thinner so you may want to add a tsp of vinegar to make a buttermilk- balances the), sugar, vanilla, cinnamon, butter-flavored cooking spray or real butter
    20 min, 8 ingredients
  • Cap City Diner Meatloaf
    sliced shiitake mushrooms, diced white onions, olive oil and
    14 More
    sliced shiitake mushrooms, diced white onions, olive oil, ground beef, ground veal (optional), ground pork, egg, breadcrumbs, chopped fresh parsley, chopped fresh thyme, chopped fresh sage, minced garlic, heavy cream, worcestershire sauce, salt, pepper, barbecue sauce (any will do, but cap city is recommended)
    21 min, 17 ingredients
  • Hummus-Stuffed Portobello Caps
    olive oil and
    6 More
    olive oil, portobello mushroom caps, stems and ribs removed, cream cheese, softened, green bell pepper, diced, roasted red pepper hummus, salt and pepper to taste, lemon pepper seasoning
    36 min, 7 ingredients
  • Stuffed Portobello Mushroom Caps
    crabmeat, italian-style bread crumbs and
    7 More
    crabmeat, italian-style bread crumbs, panko (japanese bread crumbs), grated parmesan cheese, shredded mozzarella cheese, egg, beaten, milk, butter, melted, portobello mushroom caps
    40 min, 9 ingredients
  • Bacon Mustard Pork Roast with Stuffed Mushroom Caps
    boneless sirloin pork roast, prepared spicy mustard, bacon and
    5 More
    boneless sirloin pork roast, prepared spicy mustard, bacon, bacon strips, cut in half, onion, minced, mushroom stems, chopped, prepared spicy mustard, mushroom caps
    1 hour 20 min, 8 ingredients
  • Stuffed Mushroom Caps
    mushroom caps, olive oil, bacon, finely chopped and
    6 More
    mushroom caps, olive oil, bacon, finely chopped, fresh breadcrumb, garlic, crushed, spring onions, finely chopped, grated parmesan cheese, chopped parsley, egg, lightly beaten
    35 min, 9 ingredients
  • Easy Deep-Fried Mushroom Caps
    white mushrooms, stems and caps separated, flour and
    5 More
    white mushrooms, stems and caps separated, flour, eggs, beaten, fine dry breadcrumb, seasoning salt, garlic powder, oil, for deep-frying
    11 min, 7 ingredients
  • Baked Portobello Caps With Melted Goat Cheese
    no-sugar-added spaghetti sauce, portabella mushroom caps and
    4 More
    no-sugar-added spaghetti sauce, portabella mushroom caps, reduced-fat goat cheese, cut into 4 pieces, pine nuts, finely chopped, chopped fresh basil, fresh basil (to garnish ) (optional)
    40 min, 6 ingredients
  • Grilled Portabella Mushroom Caps
    olive oil (or vegetable oil), lemon juice, dried rosemary and
    5 More
    olive oil (or vegetable oil), lemon juice, dried rosemary, dried parsley, onion powder, crushed garlic cloves, salt and pepper, portabella mushroom caps
    13 min, 8 ingredients
  • Knee Caps Knee Caps
    yeast, warm water, scalded milk, shortening, sgar, salt and
    6 More
    yeast, warm water, scalded milk, shortening, sgar, salt, eggs, flour, oil, powdered sugar, jelly or jam
    1 hour 35 min, 12 ingredients
  • Cap'n Crunch Trail Mix Cap'n Crunch Trail Mix
    peanut butter cap'n crunch cereal, dry roasted peanuts and
    2 More
    peanut butter cap n crunch cereal, dry roasted peanuts, m & s plain chocolate candy, pretzels
    5 min, 4 ingredients
  • Chorizo Cheddar Stuffed Portabella Caps Chorizo Cheddar Stuffed Portabella Caps
    portabella mushroom caps (about 6 caps ) and
    4 More
    portabella mushroom caps (about 6 caps ), chorizo sausage , loose (i use mexican chorizo doubled), cheddar cheese, shredded, green onion, chopped, red wine
    30 min, 5 ingredients
  • Spinach-Feta Stuffed Mushrooms Caps (Vegetarian) Spinach-Feta Stuffed Mushrooms Caps (Vegetarian)
    mushroom caps (use very large caps ), olive oil and
    7 More
    mushroom caps (use very large caps ), olive oil, coarse black pepper (to taste), frozen spinach, crumbled feta cheese, chopped onion (or use green onions), fresh minced garlic, chopped fresh parsley, chopped walnuts (toasted is better to use )
    40 min, 9 ingredients
  • Apo's Shrimp Stuffed Mushroom Caps Apo's Shrimp Stuffed Mushroom Caps
    mushroom caps, reduced fat cream cheese, parmesian cheese and
    5 More
    mushroom caps, reduced fat cream cheese, parmesian cheese, spinach, bread crumbs, reduced fat mozzarella cheese, shrimp, diced tomato
    8 ingredients
  • Crabmeat Stuffed Portobello Mushroom Caps (Emeril) Crabmeat Stuffed Portobello Mushroom Caps (Emeril)
    portabella mushrooms, stemmed large 4 to 5-oz caps and
    11 More
    portabella mushrooms, stemmed large 4 to 5-oz caps, olive oil, salt, fresh ground white pepper, unsalted butter, diced onion, all-purpose flour, whole milk, freshly grated nutmeg, lump crabmeat , picked over, grated gruyere, breadcrumbs
    26 min, 12 ingredients
  • Oyster Stuffed Mushroom Caps Oyster Stuffed Mushroom Caps
    mushroom caps, cleaned and stems removed and
    11 More
    mushroom caps, cleaned and stems removed, fresh oyster, , chopped quite fine (, or use the ones in a jar), breadcrumbs, butter, garlic, mixed herbs, parsley, basil, rosemary, salt & pepper, white wine, parmesan cheese or 1/3 cup swiss cheese, grated
    40 min, 12 ingredients
  • Cheryl's own mushroom caps Cheryl's own mushroom caps
    sour cream, cream cheese (softened ), oregano and
    7 More
    sour cream, cream cheese (softened ), oregano, tabasco sauce, black pepper, crabmeat, dry breadcrumbs, melted butter, mozzarella cheese, shredded, mushroom caps
    55 min, 10 ingredients
  • Crabmeat Stuffed Portabella Mushroom Caps Crabmeat Stuffed Portabella Mushroom Caps
    portabella mushroom caps, stemmed, olive oil, butter and
    7 More
    portabella mushroom caps, stemmed, olive oil, butter, sweet onion, minced, all-purpose flour, whole milk, lump crabmeat, swiss cheese, shredded, breadcrumbs, salt and pepper, to taste
    11 min, 10 ingredients




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