249344 cafeteria liver and onions Recipes

onions, salt, apple cider vinegar, turmeric, pickling spices, chopped pimiento, sugar

onions, sliced thin, butter, sugar, salt, nutmeg, beef broth, apple juice (optional), french bread (dried in oven), grated swiss cheese, grated parmesan cheese

onions, sliced, butter, oil, sugar, flour, beef broth, water (use broth cans), port wine, burgundy wine, salt and pepper, to taste, swiss cheese, shredded, french bread, sliced

onion, sliced, mushroom, chopped, bacon grease , saved from cooking bacon, bell pepper, chopped into strips (any color )

onion, finely diced, flour, fresh mint, chopped, oil (for frying , sunflower or vegetable), salt and black pepper, water

onions, thinly sliced, flour, butter or 1/4 cup margarine, stock or 2 cups beef bouillon cubes, bay leaves, vinegar, beef, cubed, cornflour, pepper, worcestershire sauce

onions, thinly sliced, butter, salt, flour, beef broth, white wine, swiss cheese, french bread

olive oil, onions, cut into 3/4-inch chunks (about 4 cups), sliced leek (3 medium), splenda brown sugar blend (or 2 tsps brown sugar), sliced fresh mushrooms , such as shiitake, button or 3 cups brown button mushrooms, chopped carrot (2 medium), reduced-sodium chicken broth, de-fatted beef broth (also reduced-sodium and should not be too strong), cooked wild rice or 1 1/2 cups brown rice, dry sherry (optional), black pepper, cold water, all-purpose flour

chicken parts, oil, onion powder, salt, garlic powder, paprika

spanish onion, peeled and thinly sliced, honey, red wine vinegar, water , more if needed, butter, salt & freshly ground black pepper

onions, peeled and chopped, potato, peeled and cut into even-sized pieces, butter or 3 tbsp pure vegetable margarine, olive oil, salt & freshly ground black pepper, grated nutmeg

onion, thinly sliced, unsalted butter, olive oil, mushroom, thinly sliced, garlic clove, minced, beef broth, heavy cream, ketchup, worcestershire sauce , to taste, dijon mustard, steak, grilled , cut into 1/8-inch slices, italian bread , halved horizontally and each half buttered lightly, cut into 4 pieces, toasted

oil, onions, sliced thinly, shallots, chopped, brown sugar, bell peppers , roasted,red,yellow or orange,or a combination of colours (you can buy these bottled), chopped fresh sage or 2 tbsp dried sage, to taste, salt, pepper

warm milk (105-115 f), sugar, salt, butter or 3 tbsp margarine, water (105-115 f), active dry yeast (1 tbsp), instant minced onion, all-purpose flour, cornmeal, egg white, slightly beaten with, cold water

onion, thinly sliced, garlic cloves, thinly sliced (optional), extra virgin olive oil, salt and freshly ground black pepper, to taste

onions , cut into 1/2 inch pieces, heads garlic, cloves separated and peeled, chicken broth, dried thyme, fresh ground pepper, sea salt, unsalted butter, half-and-half, fresh parsley, chopped for garnish