66453 burrata seed vinaigrette Recipes

frozen whole kernel corn, frozen edamame, shelled (soybeans), red bell pepper, chopped, red onion, chopped, green onions, thinly sliced, kosher salt , to taste, olive oil, toasted sesame oil, honey, balsamic vinegar, sesame seeds, fresh ginger, grated, garlic clove, pressed, red pepper flakes

cumin seed, sherry wine vinegar, minced garlic, paprika, capers (drained ), olive oil, cauliflower (cut into flowerettes), fresh parsley (chopped ), salt & pepper, to taste

fresh mint leaves, loosely packed, sugar, white wine vinegar, fresh lemon juice, salt, fresh ground black pepper, cooked chicken breasts, chopped, chopped seeded cucumber, chopped pecans, toasted, red onions, minced, nectarines, chopped, peeled, and pitted, leaves red leaf lettuce

chickpeas, diced red onions, extra virgin olive oil, garlic cloves, crushed, red jalapeno chile, minced, chopped minced herbs (thyme, mint, tarragon, parsley or cilantro), cilantro leaf, lemon juice, crushed cumin seeds, salt, pepper

cucumber, peeled, seeded and chopped, extra virgin olive oil, red wine vinegar, chopped fresh chives, chopped fresh parsley, nonfat yogurt, dijon mustard, prepared horseradish, sugar, salt

baby spinach, washed and thoroughly dried (or use the bagged spinach), sliced strawberries, hulled sunflower seeds, red onion, thinly sliced, enoki mushrooms (optional), seasoned rice wine vinegar, honey, dijon mustard, salt & freshly ground black pepper

red wine vinegar, lemon juice, dijon mustard, dried oregano, crumbled, dry mustard, sugar, olive oil, chopped iceberg lettuce, 1 large head, diced cooked chicken, chopped seeded tomatoes, dry salami, chopped, shredded mozzarella cheese, shredded provolone cheese, drained canned chick-peas (optional), chopped fresh basil, green onions, sliced thin, olive (black or green sliced -optional)

limes , juice of, grated lime zest, champagne vinegar or 1 1/2 tbsp white wine vinegar, salt, cracked black pepper, salt-free garlic powder, extra virgin olive oil, fresh baby spinach leaves, rinsed and dried to remove excess moisture, tomato, seeded and diced, shallots, peeled and sliced, english cucumber, sliced, celery & leaves, sliced thinly, carrot, grated, fresh basil , chiffonade (my addition-optional)

spinach leaves, washed and dried, pear , thinly sliced lengthwise, lemon , juice of, goat cheese, about 3/4 cup crumbled, plain low-fat yogurt, tarragon vinegar, scallion, chopped, red pepper flakes, poppy seeds

oil, sherry wine vinegar, salt, white pepper, dijon mustard, jalapeno pepper, stems removed, seeded and pureed, lime juice

fresh lime juice, fresh lemon juice, tequila, extra virgin olive oil, white wine vinegar, salt and pepper, papayas, peeled seeded and cut into 1-by-1/2-inch batons, seedless watermelon , cut into 1-by-1/2-inch batons, jicama, peeled and cut into 1-by-1/2-inch batons, spring mix greens, avocado, cut into 1/2-inch cubes

flax seed oil or 3 -4 tbsp vegetable oil, of your choice, water, fresh lemon juice (can use bottled ), good-quality apple juice, honey (a wonderful vegan alternative) or 3 tbsp agave nectar (a wonderful vegan alternative), dijon mustard, garlic clove, minced, tamari, black pepper , to taste

egg white, sugar, sliced almonds, butter, melted, olive oil, red wine vinegar, fresh grated orange rind, fresh orange juice, poppy seed, salt, pepper, mixed salad greens, mandarin oranges, drained, green onion, sliced

cider vinegar, dijon-style mustard, honey, salt, black pepper, fresh ground, olive oil, shallot, minced (about 3 tbsp), sunflower seeds, baby spinach, apple, sliced, blue cheese, crumbled

bulgar wheat, boiling water, zucchini, diced, corn, jalapeno jack cheese, diced, cilantro, minced, scallion, chopped, black beans, drained & rinsed, orange juice, lime juice, jalapenos, seeded & minced, olive oil, cumin, salt

asparagus, trimmed, sesame oil, rice vinegar, soy sauce, sugar, toasted sesame seeds

onion, green pepper, red pepper, ripe tomato, seeded, cooked calamari, cut in rings (boiled in salted water just until tender, about 2 minutes...as soon as they turn white) or 1 (1 lb) calamari, cleaned and sliced into rings, tentacles left whole, then cooked, olive oil, red wine vinegar, chopped parsley, salt and pepper

vanilla bean , split lengthwise and seeds scraped, extra-virgin olive oil, champagne vinegar, water, honey (to taste), dried tarragon, salt, fresh ground pepper