Mexican Watermelon & Papaya Salad With Tequila Vinaigrette Recipe

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Mexican Watermelon & Papaya Salad With Tequila Vinaigrette
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Ingredients:

Directions:

  1. In a large bowl, whisk the lime juice and vinegar with the tequila. Whisk in the olive oil and season the vinaigrette with salt and pepper.
  2. Add the papaya, watermelon, jicama and greens and toss well.
  3. Add the avocado and toss gently.
  4. Season with salt and pepper and serve right away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.33 Kcal (1082 kJ)
Calories from fat 116.08 Kcal
% Daily Value*
Total Fat 12.9g 20%
Sodium 12.33mg 1%
Potassium 468.59mg 10%
Total Carbs 33.96g 11%
Sugars 8.43g 34%
Dietary Fiber 8.31g 33%
Protein 5.16g 10%
Vitamin C 50.6mg 84%
Iron 1.7mg 10%
Calcium 30mg 3%
Amount Per 100 g
Calories 114.22 Kcal (478 kJ)
Calories from fat 51.32 Kcal
% Daily Value*
Total Fat 5.7g 20%
Sodium 5.45mg 1%
Potassium 207.19mg 10%
Total Carbs 15.01g 11%
Sugars 3.73g 34%
Dietary Fiber 3.68g 33%
Protein 2.28g 10%
Vitamin C 22.4mg 84%
Iron 0.8mg 10%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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