184 brussel sprouts and thyme Recipes

diced apple, brussels sprouts, trimmed and quartered, apple cider, olive oil, minced fresh thyme, salt, ground black pepper

onions, chopped, garlic cloves, finely chopped, brussels sprout , trim and fine chopped, carrot, fine chopped, dried thyme, water, red bell pepper, seeded and finely chopped, salt & freshly ground black pepper

brussels sprouts, cut in half (about 5 cups), bacon , cut into 1-inch pieces, butter or 1 tbsp margarine, onion, finely chopped (1 cup), all-purpose flour, dried thyme leaves, pepper, half-and-half, chicken bouillon granules, shredded parmesan cheese, shredded cheddar cheese

brussels sprouts, olive oil, garlic clove, minced, sugar, red wine vinegar, orange juice, thyme, salt, black pepper

extra virgin olive oil, serrano peppers (chopped ), bay leaf, button mushroom (trimmed ), fresh garlic cloves (minced ), white wine (zinfandel), vegetable stock, brussels sprouts (trimmed ), fine sea salt, white pepper, fresh thyme (chopped ), fresh lemon juice, lemon zest, asiago-parmesan cheese (grated )

frozen brussels sprouts, tomatoes, sliced green onion, prepared mustard, worcestershire sauce, sugar, salt, dried basil leaves, crumbled, dried thyme leaves, pepper, red wine vinegar, salad oil

brussels sprouts, trimmed & halved, red grapes, olive oil, garlic, sliced, fresh thyme leave, kosher salt, pepper

brussels sprouts, trimmed and any discolored leaves discarded, leeks (white and pale green parts), savoy cabbage (about head), cored and sliced 1/4 inch thick, extra-virgin olive oil, divided, unsalted butter, divided, garlic cloves, finely chopped, dry white wine, water, fresh lemon juice, fresh thyme leaves, divided, dried linguine, chopped flat-leaf parsley, accompaniments: extra-virgin olive oil for drizzling ; grated parmesan

brussels sprouts, dried thyme, dried oregano, pine nuts, kosher salt, black pepper, extra virgin olive oil, balsamic vinegar

brussels sprout, mushroom, olive oil, lemon juice, water, salt, fresh ground black pepper, garlic, cut in half, bay leaf, oregano, basil, thyme, chopped parsley

bacon, diced, shallots, diced or thinly sliced, chicken broth, fresh thyme, sherry wine, salt, pepper, brussels sprout , peeled of outer leaves and halved, grated parmesan cheese

brussels sprouts, olive oil, chopped shallots, chopped parsley, fresh or 1/2 tsp dried thyme leaves, salt and pepper

brussels sprout, shredded, oil, shallot, thinly sliced, red bell pepper, chopped, garlic cloves, finely chopped, fresh thyme sprig, chopped, chicken stock, butter , cut into pieces, fresh tarragon sprig, chopped

brussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped

brussel sprouts, bacon,chopped, lg. onion,chopped, dried thyme, chicken broth, salt and pepper,to taste

brussels sprouts trimmed and halved, red seedless grapes, olive oil, garlic sliced, fresh thyme leaves, kosher salt and pepper

brussels sprouts, dried thyme, dried oregano or marjoram, walnuts, garlic powder, salt, ground black pepper, extra-virgin olive oil, balsamic vinegar

brussels sprouts thinly sliced, evoo, fresh thyme leaves, garlic, thinly sliced, salt, pepper, red wine vinegar, coarsely grated parmesan cheese