116 brown toast pear Recipes
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peeled anjou or bartlett pears, cored and cut into 1/4-in... and10 Morepeeled anjou or bartlett pears, cored and cut into 1/4-inch-thick slices (about 2 1/2 lb), brown sugar, divided, all-purpose flour (about 1/2 cup plus 2 tbsp), divided, fresh lemon juice, salt, amaretti cookies (italian almond macaroons), chilled butter, cut into small pieces, sliced almonds, toasted, heavy whipping cream, powdered sugar11 ingredients
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firm-ripe anjou pears, peeled, cored, and finely chopped and14 Morefirm-ripe anjou pears, peeled, cored, and finely chopped, dried sour cherries, dried currants, dried cranberries, light brown sugar, brandy, grated fresh lemon zest, grated fresh orange zest, fresh lemon juice, cinnamon, ground allspice, freshly grated nutmeg, salt, walnuts (2 3/4 oz), toasted and finely chopped, pastry dough for a double-crust pie1 hour 30 min, 15 ingredients
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pear halves in extra light syrup, honey, vanilla extract and17 Morepear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips10 min, 21 ingredients
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pears, peeled, cored, and thinly sliced, brown sugar and11 Morepears, peeled, cored, and thinly sliced, brown sugar, snipped fresh rosemary, butter, french bread (half -inch slices, about 1 loaf), brie cheese, rind removed and cheese thinly sliced, butter, melted, sugar, cinnamon, milk, eggs, vanilla, salt1 hour 5 min, 13 ingredients
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Pear-Almond Crumbleall-purpose flour, brown sugar and6 Moreall-purpose flour, brown sugar, chilled butter or stick margarine, cut into small pieces, chopped almonds, toasted, cubed peeled anjou , bartlett, or bosc pear (about 3 lb), fresh lemon juice, vanilla fat-free frozen yogurt, fat-free caramel sundae syrup8 ingredients
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Pear-Walnut Muffinsall-purpose flour, brown sugar and11 Moreall-purpose flour, brown sugar, whole-wheat flour or all-purpose flour, baking powder, salt, ground cinnamon, chopped pear, coarsely chopped walnuts, toasted, low-fat milk, vegetable oil, egg, lightly beaten, granulated sugar13 ingredients
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Almond-Stuffed Pearspears, peeled,halved,and cored, dry sherry, water and3 Morepears, peeled,halved,and cored, dry sherry, water, almonds, toasted and finely chopped, light brown sugar, almond extract35 min, 6 ingredients
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Pear-Cranberry-Apple Crispunbleached all-purpose flour, brown sugar, oats, uncooked and9 Moreunbleached all-purpose flour, brown sugar, oats, uncooked, ground cinnamon, butter, cubed, coarsely chopped pecans, toasted, peeled, diced pear (2 lb), divided, sugar, dried cranberries, chopped, cornstarch, honey, peeled, diced apple (about 1 lb)12 ingredients
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Pear and Hazelnut Crumb Piegolden brown sugar, all purpose flour, butter, melted and10 Moregolden brown sugar, all purpose flour, butter, melted, fresh lemon juice, ground cinnamon, ground nutmeg, ripe anjou pears, peeled, cored , cut into 3/4-inch pieces (about 5 cups), all purpose flour, sugar, ground cinnamon, unsalted butter, cut into 1/2-inch pieces, room temperature, hazelnuts, toasted, husked, coarsely chopped, easy pie crust13 ingredients
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Pear Filled French Vanilla Toastdark brown sugar (packed), butter, water, sliced pears and5 Moredark brown sugar (packed), butter, water, sliced pears, crumbled french bread, chopped pecans, eggs, milk or vanilla ice cream, vanilla40 min, 9 ingredients
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Spinach Salad with Gorgonzola Pearspears, peeled, halved and cored, lemon juice, divided and8 Morepears, peeled, halved and cored, lemon juice, divided, crumbled gorgonzola cheese, dried cherries, chopped pecans, toasted, apple cider or juice, brown sugar, fresh baby spinach or fresh arugula, olive oil, salt50 min, 10 ingredients
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Pear Crisps with Dried Sour Cherriesdried sour cherries and9 Moredried sour cherries, water or fruity red wine, such as a zinfandel, to cover, ripe pears, (about 2 1/4 lb), peeled, cored, and sliced (5 cups), granulated sugar, all-purpose flour, coarsely ground almonds, toasted, dark brown sugar, ground cinnamon, ground nutmeg, unsalted butter, melted and cooled to room temperature10 ingredients
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French Toast Fingers With Fruit Dipspear halves in extra light syrup, honey, vanilla extract and14 Morepear halves in extra light syrup, honey, vanilla extract, butter , (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter , (optional), sliced carrots, brown sugar, ground cinnamon, butter , (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla , pear, maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips20 min, 17 ingredients
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French Toast Fingers With Fruit Dipspear halves in extra light syrup, honey, vanilla extract and17 Morepear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips21 ingredients
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