422620 brown toast with sardines lemon and spring green onions Recipes

whole wheat bread, butter, spring onion (green onion), sardines , in brine, drained and bones removed, fresh lemon juice

green beans, salt, butter or 1/3 cup margarine, sliced green onions, chopped walnuts, , toasted, chopped, crushed fresh rosemary or 1 1/2 tbsp chopped , crushed dried rosemary, fresh lemon juice, grated fresh lemon rind

green peas, frozen, corn, frozen, brown rice, cooked, jicama, diced small, dried cranberries, lemon pepper, green onions, chopped (optional)

green onions, sliced thinly, pepper, cream cheese (i have used fat free with great success), mayonnaise (same as above with fat free), sour cream (have used low fat), baguette, thinly sliced and toasted, bacon, cooked and crumbled

simply potatoes shredded hash browns, lump crabmeat, diced prosciutto, green onions, diced, eggs

milk, egg, all-purpose flour, crushed corn flakes, salt, pepper, boneless skinless chicken breasts, butter, divided, minced garlic, lemon juice, green onion, mushroom

green onions, chopped, hard-cooked eggs, peeled and chopped, mayonnaise, saltine crackers, crushed

green onions, thickly sliced or 1/2 lb leek, white only,thinly sliced, lean boneless pork, cut into small cubes, milk, table cream, eggs, lightly beaten, puff pastry

green onion, milk, cream cheese, softened, chicken bouillon granule, beef bouillon granules, garlic powder, worcestershire sauce

boneless chicken breast halves, butter, lemon juice, lemon zest, green onions, chopped, garlic clove, minced, parsley, chopped, salt, fresh ground black pepper (or seasoned pepper)

vegetable broth or 2 1/2 cups stock, uncooked brown rice, olive oil, garlic cloves, peeled and diced, sliced green onion (about 3-4 green onions)

spring salad mixed salad greens, toasted chopped walnuts or 1/2 cup pecans, green onion, chopped (with some green from the tops), just ripe anjou pears, sliced in thin 1-inch pieces, crumbled gorgonzola (or other bleu cheese), raspberry vinaigrette dressing (i like marie s)

redfish fillets, salt and cayenne, yellow cornmeal, masa flour, oil for pan-frying, olive oil, link andouille sausage, cut into 8 each (2-oz) portions, spicy red bean sauce, grilled green onion coulis, hushpuppies, grilled green onions, bacon, chopped, onion, chopped, celery stalk, chopped, carrot, peeled and chopped, green pepper, chopped, salt and pepper, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chili powder, red beans , soaked overnight and drained, chicken stock, egg, dijon mustard, chopped garlic, juice of 1 lemon, green onions, grilled, vegetable oil, in a food processor with a metal blade, combine the egg, mustard, garlic, lemon juice and green onions. puree the mixture for 1 minute or until smooth. in a steady stream, with the machine running, slowly add the oil until the all the oil is incorporated and the sauce is slightly thick. season the sauce with salt and pepper.

shrimp, peeled and deveined, essence , recipe follows, olive oil, unsalted butter , plus 2 tablespoons, minced garlic, dry white wine, fresh lemon juice, lemon zest, salt, freshly ground black pepper, cooked linguini, crushed red pepper flakes, chopped green onion, tops only, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

green onion sausages , or other fresh sausages, unsalted butter, cherry marmalade or preserves, dijon mustard, fresh triple cream cheese, toasted baguette slices

green onions, thinly sliced, tomatillos, husked, thinly sliced, minced, evaporated milk, garlic salt, dried basil, instant minced onion, celery seed, sugar, chicken thighs, water, salt, black pepper, bow tie pasta, cornstarch