2860 braised squid Recipes

  • Stuffed Squid
    squid, cleaned, shrimp, chopped and
    12 More
    squid, cleaned, shrimp, chopped, carrot, diced into small cubes, celery, chopped, onion, chopped, garlic cloves, minced, tomato, chopped, flour, lemon, soy sauce, eggs, beaten, salt, pepper, canola oil
    46 min, 14 ingredients
  • Perfect Calamari - Salt Squid
    squid (flat parts , purchase day of for freshness) and
    6 More
    squid (flat parts , purchase day of for freshness), rice flour, sea salt (get pink himalayan grinders that you grind yourself.), black pepper (grinder), grapeseed oil (high smoke point, does not taint the flavor), mayonnaise (for the dipping sauce), chili-garlic sauce (for the dipping sauce)
    22 min, 7 ingredients
  • Cumi Cumi Smoor (Squid in a Tomato and Clove Sauce) Cumi Cumi Smoor (Squid in a Tomato and Clove Sauce)
    squid, cleaned and cut into rings, peanut oil and
    10 More
    squid, cleaned and cut into rings, peanut oil, onion, finely chopped, garlic cloves, crushed, diced tomatoes, soy sauce, nutmeg, water, lime , juice of, salt and pepper, to taste, shredded scallions and fresh cilantro, to garnish
    15 min, 12 ingredients
  • Shhhhh - Memorable Stuffed Squids! Shhhhh - Memorable Stuffed Squids!
    squid, prawns (shelled and finely chopped ) and
    10 More
    squid, prawns (shelled and finely chopped ), onion, finely chopped, tomato, finely chopped, green chilies, chopped, garlic, finely chopped, turmeric powder, garam masala powder, oil, coriander leaves, chopped, salt, toothpick , for sealing
    35 min, 12 ingredients
  • Lori's Squid With Chocolate Sauce Lori's Squid With Chocolate Sauce
    squid, boneless pork loin (cubed ), olive oil (as needed) and
    16 More
    squid, boneless pork loin (cubed ), olive oil (as needed), onions (minced ), garlic cloves (minced ), parsley (minced ), breadcrumbs (toasted ), pine nuts (toasted ), salt, fresh cracked pepper (to taste), dashi, sake, pine nuts (toasted ), almonds (slivered, toasted ), dark chocolate (chopped ), ground cinnamon, almond extract, white bread (crusts removed ), canola oil (as needed)
    1 hour 40 min, 19 ingredients
  • Mediterranean Squid With Mushrooms and Tomatoes Mediterranean Squid With Mushrooms and Tomatoes
    squid, cleaned, vegetable oil, oyster mushroom, chopped and
    8 More
    squid, cleaned, vegetable oil, oyster mushroom, chopped, onion, chopped, plum tomato, chopped and seeded, black olives, chopped, oregano, dried, fresh lemon juice, olive oil, garlic, minced, fresh parsley or oregano, chopped
    15 min, 11 ingredients
  • Adobong Pusit  Filipino Squid Adobong Pusit Filipino Squid
    squid, water, vinegar, pepper, garlic cloves, oil, onion and
    3 More
    squid, water, vinegar, pepper, garlic cloves, oil, onion, tomatoes, sugar, bay leaf
    3 hour , 10 ingredients
  • Barbecued Squid: Kalamaria Marinata (Cat Cora) Barbecued Squid: Kalamaria Marinata (Cat Cora)
    squid, cleaned, olive oil and
    9 More
    squid, cleaned, olive oil, salt and freshly ground black pepper, red wine vinegar, lemons, juiced, extra-virgin olive oil, garlic, minced, fresh oregano, chopped fine, chile flakes, salt, black pepper
    33 min, 11 ingredients
  • Cayenne-Spiced Fried Squid Cayenne-Spiced Fried Squid
    squid, cleaned and sliced, egg whites, all-purpose flour and
    3 More
    squid, cleaned and sliced, egg whites, all-purpose flour, more to taste) cayenne pepper, oil for deep-frying : 4 inches of neutral-flavored oil in large heavy pot, lime wedges for garnish
    12 min, 6 ingredients
  • Crunchy Cornmeal-Fried Squid Crunchy Cornmeal-Fried Squid
    squid, cleaned and sliced, all-purpose flour, cornmeal and
    2 More
    squid, cleaned and sliced, all-purpose flour, cornmeal, freshly-ground black pepper, oil for deep-frying : 4 inches of neutral-flavored oil in large heavy pot
    5 ingredients
  • Poached Squid Salad with Lime and Jicama Poached Squid Salad with Lime and Jicama
    squid, cleaned and sliced, recipe quick court bouillon and
    17 More
    squid, cleaned and sliced, recipe quick court bouillon, lime juice, extra-virgin olive oil, salt, freshly-ground pepper, jicama, peeled and cut into julienne, red pepper, minced, serrano chiles, stemmed, seeded if desired and minced, scallions, sliced thinly, italian roma tomatoes, seeded and diced, cilantro, washed and chopped, head romaine lettuce, washed, separated into leaves, and dried, cold water, onion, chopped coarsely, bay leaf, peppercorns, salt, vinegar or 3/4 cup dry white wine
    19 ingredients
  • Salad of Marinated Charred Squid with Cannellini beans, Rocket, and Chile (Jamie Oliver) Salad of Marinated Charred Squid with Cannellini beans, Rocket, and Chile (Jamie Oliver)
    kilogram ) squid, trimmed and gutted and
    7 More
    kilogram ) squid, trimmed and gutted, salt and freshly ground black pepper, cannellini beans, or use 6 oz (17 g) dried ones, soaked and cooked until tender, fresh red chiles, sliced, good handfuls rocket ( arugula), lemon juice, olive oil, extra-virgin olive oil
    10 min, 8 ingredients
  • Seaside Squid Salad (Alton Brown) Seaside Squid Salad (Alton Brown)
    squid, tubes and tentacles, freshly squeezed lemon juice and
    9 More
    squid, tubes and tentacles, freshly squeezed lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, toasted and ground cumin seeds, cayenne pepper, chopped and seeded tomato, chopped red onion, capers, drained, chopped fresh cilantro leaves
    49 min, 11 ingredients
  • Sepia Amb Trempo (Squid with Summer Salad) (Pilar Sanchez) Sepia Amb Trempo (Squid with Summer Salad) (Pilar Sanchez)
    squid, cleaned and cut into rings and
    7 More
    squid, cleaned and cut into rings, generous 1 lb tomatoes , cut into pieces, bell peppers (red or green ), cut into pieces, onions, coarsely chopped, red wine vinegar, salt and pepper, olive oil, garlic, finely chopped
    25 min, 8 ingredients
  • Squid and Chickpeas in Tomato Broth: Calamari e Ceci  in Zimino  (Mario Batali) Squid and Chickpeas in Tomato Broth: Calamari e Ceci in Zimino (Mario Batali)
    cooked chickpeas, sweet soppressata, raisins, clam juice and
    15 More
    cooked chickpeas, sweet soppressata, raisins, clam juice, tomatoes , roasted in a 400 degree f oven for 30 minutes and halved, basic tomato sauce , recipe follows, calamari (squid), mussels , scrubbed and debearded, mint leaves , torn, sliced fresh scallions, fresh spinach, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 5 min, 19 ingredients
  • Squid and Pickled Mustard Greens Squid and Pickled Mustard Greens
    salt, sugar, distilled vinegar and
    9 More
    salt, sugar, distilled vinegar, whole chinese mustard greens, or stems only, peanut oil, squid, cleaned and thinly sliced, freshly grated ginger, salt, dry sherry, sugar, chicken stock, cornstarch , dissolved in 1 tbsp cold water
    72 hour 5 min, 12 ingredients
  • Squid and Ring Pasta Salad Squid and Ring Pasta Salad
    yellow squash , seeds removed, skin left on cut into 1/4 ... and
    7 More
    yellow squash , seeds removed, skin left on cut into 1/4 inch dice, pasta , preferably little ring circle or else rotini, ripe plum tomatoes, seeded and cut into 1/4 inch dice, mustard vinaigrette (2 tsp mustard, 1 tbsp red wine vinegar and 1/3 cup olive oil, whisked together), olive oil, cleaned squid , bodies cut into 1/4 inch rings; tentacles, split lengthwise into strips, minced garlic, salt and pepper
    40 min, 8 ingredients
  • Squid, Fried Plantain and Mango Salad with Fresh Mint & Smoked Chile Vinaigrette (Bobby Flay) Squid, Fried Plantain and Mango Salad with Fresh Mint & Smoked Chile Vinaigrette (Bobby Flay)
    peanut oil and
    15 More
    peanut oil, green plantains, peeled and sliced very thin on a mandolin, whole squid, skinned and cleaned, pure olive oil, salt and pepper, ripe mangoes, peeled and diced, arugula leaves, red bell pepper, seeded and diced, fresh mint leaves , cut into chiffonade, rice wine vinegar, extra virgin olive oil, pureed canned chipotle pepper, honey, fresh mint leaves , cut into chiffonade, chopped cilantro, salt and freshly ground pepper
    40 min, 16 ingredients




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