1060 boil ginger Recipes

flour, salt, cinnamon, ground ginger, baking soda, crisco shortening, sugar, molasses, eggs, boiling water, water, raisins, brown sugar, cornstarch, cinnamon, cider vinegar, unsalted butter, softened

jello sugar-free peach gelatin mix, boiling water, diet ginger ale, non-fat vanilla yogurt, divided, cool whip lite (optional)

reduced-fat extrafirm tofu, boil-in-bag long-grain rice, salt, divided, dark sesame oil, divided, bottled minced garlic, bottled ground fresh ginger (such as spice world), red bell pepper, thinly sliced, sliced green onions, divided, rice vinegar, low-sodium soy sauce, freshly ground black pepper, sesame seeds, toasted, radish sprouts

tripe (book or bible or towel , not honeycomb ), chicken broth (for boiling ), water, ginger, divided (sliced and juilenned), stalks scallions, divided (2 stalks julienned), garlic cloves, divided , smashed, sesame oil, rice wine, divided, white pepper, salt, dried red chili peppers, peanut oil, chicken broth, cornstarch

wide (linguine-width ) rice noodles,* broken into 6-inch lengths, boiling water, homemade turkey stock or low-salt chicken broth, sliced shallots (about 3 large), thick rounds peeled fresh ginger, fish sauce (nam pla or nuoc nam)* or soy sauce, diced cooked turkey meat (about 10 oz), fresh bean sprouts, fresh mint leaves, sliced serrano chiles, lime wedges

boiling water, tea bags of chinese black tea, smooth peanut butter, soy sauce, fresh lime juice, cayenne pepper, chopped watercress, chopped fresh mint, soy sauce, unseasoned rice vinegar, minced peeled fresh ginger, honey, dried crushed red pepper, ground cumin, top sirloin steak , cut crosswise into 1/4- to 1/3-inch-thick slices; slices then cut into 3-inch strips, linguine, oriental sesame oil, cucumbers, peeled , halved lengthwise, seeded, green onions , halved lengthwise, cut on diagonal into 1-inch lengths, fresh mint, watercress, roasted salted peanuts, coarsely chopped, lime wedges

gingerroot, 1/4 inch thick, light brown sugar, boiling water

whole chickens (3 chickens, each 1.2kg), ginger, chinese white rice wine, limes, chilies, fresh lime leaves, salt and pepper

fresh finely grated gingerroot, boiling water, splenda sugar substitute

flour, ginger powder, baking soda, cinnamon, salt, light molasses, sugar, sour cream, eggs, vanilla, boiling water, vegetable oil, cream, caramel topping

fresh ginger , pulverized (25 pieces), fresh pineapple, unpeeled, yeast (optional), boiling water (16 cups), molasses

orange flavor gelatin, boiling water, ginger ale, sliced peaches

boiling water, dried echinacea fresh edible flower (or roots), chopped fresh ginger, lemon , juice of, freshly squeezed, honey (or more to taste)

boiling water, dried hibiscus flowers, fresh grated ginger, vanilla extract sugar , to taste

butter, onion, chopped, minced fresh ginger, plus 1 2-inch piece, peeled , halved lengthwise, and smashed, green cabbage (about 1/4 head), shredded (about 3 cups), canned low-sodium chicken broth or homemade stock, boiling potatoes (about 3), peeled and cut into 1/2-inch cubes, salt, pork tenderloin , cut into approximately 1 1/2-inch-long-by-1/4-inch-wide strips, lemon juice, chopped fresh parsley

boiling water, dried shiitake mushrooms, uncooked spaghettini or angel hair, julienne-cut carrot (about 8 oz), diagonally sliced asparagus, snow peas, trimmed and cut lengthwise into thin strips, cilantro leaves, coarsely chopped fresh basil, balsamic vinegar, low-sodium soy sauce, minced peeled fresh ginger, mirin (sweet rice wine) or slightly sweet white wine (such as riesling), roasted peanut oil or vegetable oil, salt, garlic cloves, minced, jalapeno pepper, halved and seeded, remaining ingredients, diagonally sliced green onions, coarsely chopped dry-roasted peanuts, divided, alfalfa sprouts

light brown sugar, water, butter, ground cinnamon, ground ginger, salt, seedless raisin, dried cranberries, dried cherries, all-purpose flour, baking soda, pure vanilla extract, chopped mixed candied peel