44130 beer pork back ribs side Recipes
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grilled baby back ribs, by todd wilbur and13 Moregrilled baby back ribs, by todd wilbur, if you go by the tv commercial , chefs at chili s have so much fun making baby backs that they sing songs filled with lyrics about them: chili s baby back ribs...i want my chili s baby back ribs...barbecue sauce. if you know the ditty, you ll be singing it too when you give this clone recipe a go, and slap a few of your own racks on the grill. the secret to the taste is in the sweet sauce, which you ll duplicate here from scratch. to make the meat juicy and tender like the original we ll call up the same slow-cooking technique sleuthed out a few years back for the clone of tony roma s great ribs., sauce, water, white vinegar, tomato paste, yellow mustard, dark brown sugar , packed, liquid smoke hickory flavoring, salt, onion powder, garlic powder, paprika, racks baby back ribs45 min, 15 ingredients
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vegetable oil, shallots, finely chopped and13 Morevegetable oil, shallots, finely chopped, onion, finely chopped, garlic cloves, minced, scotch bonnet pepper, finely minced (leave seeds in), sugar, water, fish sauce, stalks lemongrass, finely minced, hot chili sauce, lime juice, lime zest, grated, sherry wine , medium dry sherry, black pepper, pork back ribs , meaty (3 racks)1 hour 10 min, 15 ingredients
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olive oil, onion, finely chopped, fresh minced garlic and20 Moreolive oil, onion, finely chopped, fresh minced garlic, water, ketchup, light brown sugar, cider vinegar, light molasses, worcestershire sauce, instant coffee granules, prepared mustard, chili powder, cinnamon, cayenne pepper, salt, pork back ribs (5-6 racks), cider vinegar, liquid smoke flavoring, chili powder, cumin, onion powder, cayenne pepper, black pepper24 hour 3 min, 23 ingredients
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mexican chorizo sausage or 8 oz other smoked sausage and13 Moremexican chorizo sausage or 8 oz other smoked sausage, garlic, minced, pork back ribs, cut into 6 serving pieces, tomatoes, chopped, fresh jalapeno peppers or 2 tbsp canned jalapeno peppers, chopped, oregano, zucchini , cut into 1/2 inch slices, sweet green pepper, seeded and membrane removed,cut into bite size pieces, sweet red pepper, seeded ,membrane removed & cut into bite size pieces, cold water, flour, canned sliced black olives, cheddar cheese, grated (or cheese of your own choice), yellow onions, thinly sliced16 min, 14 ingredients
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BBQ Baby Back Ribsracks loin back or baby back ribs (#2 and down) and4 Moreracks loin back or baby back ribs (#2 and down), liquid smoke, bbq seasoning, divided, mesquite butter, salt1 hour 30 min, 5 ingredients
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The Rosedale Diner's Sticky Asian Pork Ribscoarse kosher salt, juniper berries and16 Morecoarse kosher salt, juniper berries, whole black peppercorns, dried bay leaves, cinnamon sticks, full racks pork back ribs, rinsed and uncut, orange juice, tamarind syrup, rice wine vinegar, sesame oil, molasses, sriracha, maple syrup, tahini, ground black pepper, brown sugar, whole cloves garlic, garnishes: toasted sesame seeds , sliced scallions, fresh chiles1 hour 45 min, 18 ingredients
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Chipotle Grilled Pork Ribsbutter or margarine, sweet onion, chopped and8 Morebutter or margarine, sweet onion, chopped, garlic clove, minced, jalapeno pepper, seeded and chopped, ketchup, red wine vinegar, chipotle peppers in adobo sauce, worcestershire sauce, pork back ribs, salt10 ingredients
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Ribs With Cherry Cola Barbecue Saucepork baby back ribs, seasoning salt, ground pepper and7 Morepork baby back ribs, seasoning salt, ground pepper, garlic powder, ground ginger, prepared barbecue sauce, cherry cola, cherry preserves, ground mustard, bottled hot sauce1 hour , 10 ingredients
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Caribbean Rum Ribs from Grilling Magazine -Spring 2010salt , kosher, brown sugar , packed, dry mustard and15 Moresalt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)4 hour 15 min, 18 ingredients
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Dry Rub for Spicy BBQ Ribsbrown sugar, seasoning salt, chili powder, pepper and7 Morebrown sugar, seasoning salt, chili powder, pepper, cayenne pepper, rosemary (crushed ), thyme, onion powder, garlic powder, dry mustard, full pork back rib1 hour 30 min, 11 ingredients
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Rum Runner Ribsheinz chili sauce, heinz ketchup and9 Moreheinz chili sauce, heinz ketchup, canned crushed pineapple in juice, hp steak sauce, brown sugar, green onion, finely chopped, dark rum, lime zest, minced ginger, ground allspice, pork back ribs , parboiled20 min, 11 ingredients
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Trader Vic's Chinese Spare Ribssoy sauce and10 Moresoy sauce, plum sauce (if you don tsp have on the shelf, try , asian), tomato paste, hoisin sauce, dry sherry, ginger, finely minced, garlic, minced, sesame oil, salt, pork back ribs, sugar (white or brown )2 hour 5 min, 11 ingredients
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Garlic-Ginger Barbecued Baby Back Ribs (Emeril Lagasse)baby back ribs , cut into individual ribs and24 Morebaby back ribs , cut into individual ribs, essence , recipe follows, chopped yellow onion, chopped garlic, chopped fresh ginger, crushed red pepper, cayenne pepper, salt, hot sauce, bay leaves, canned low-sodium beef broth, ketchup, worcestershire sauce, hot sauce, vinegar, sugar, molasses, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 5 min, 25 ingredients
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