103751 beef tenderloin with savory saucy mushrooms and lentils Recipes

  • Beef Tenderloin Stuffed With Gorgonzola and Mushroom/With Merlot
    beef tenderloin, butter or 1 tbsp margarine and
    9 More
    beef tenderloin, butter or 1 tbsp margarine, sliced mushrooms (3 ozs), soft breadcrumbs (about 1 1/2 slice bread), crumbled gorgonzola or 1/2 cup roquefort cheese, chopped parsley, olive oil or 1 tbsp vegetable oil, coarse kosher sea salt or 1/4 tsp salt, currant jelly, merlot or 1 cup zinfandel or 1 cup nonalcoholic red wine, butter or 2 tbsp margarine
    1 hour 10 min, 11 ingredients
  • Beef Tenderloin Steaks with Shiitake Mushroom Sauce
    beef tenderloin steaks, trimmed (1 inch thick ) and
    11 More
    beef tenderloin steaks, trimmed (1 inch thick ), salt, divided, freshly ground black pepper, divided, butter, garlic cloves, minced, sliced shiitake mushroom caps (about 8 oz), chopped fresh thyme, balsamic vinegar, water, low-sodium soy sauce, fresh thyme leaves
    12 ingredients
  • Beef Tenderloin in a Port Shiitake Reduction
    beef tenderloin, cut into 1-inch cubes and
    7 More
    beef tenderloin, cut into 1-inch cubes, salt and pepper to taste, extra-virgin olive oil, divided, shiitake mushrooms, thinly sliced, port wine, seedless raspberry jam, worcestershire sauce, beef broth
    1 hour 20 min, 8 ingredients
  • Beef Tenderloin with Spring Vegetables
    beef stock or canned broth and
    12 More
    beef stock or canned broth, chicken stock or canned low-salt broth, carrots, peeled , halved lengthwise, green beans, trimmed, red bell pepper , cut into 8 strips, fresh shiitake mushrooms, stemmed, asparagus spears, trimmed, zucchini, trimmed, cut into 1/2-inch-thick rounds, beef tenderloin steaks (about 1 1/4 inches thick ), olive oil, dry red wine, chilled unsalted butter , cut into pieces, olive oil
    13 ingredients
  • Beef Tenderloin With Blue Cheese
    beef tenderloin (1/2 lb per person ), butter and
    10 More
    beef tenderloin (1/2 lb per person ), butter, minced garlic, coarsly ground pepper, butter, crumbled blue cheese, beef broth, madeira wine, sliced mushrooms, toasted pecans, toasted pine nuts or 1/2 cup almonds, sliced green onion
    1 hour 5 min, 12 ingredients
  • Beef Tenderloin With Red Wine Reduction
    beef tenderloin steaks, full-bodied red wine and
    9 More
    beef tenderloin steaks, full-bodied red wine, shallots, diced, garlic clove, minced, thyme , sprig, mushrooms, sliced, unsalted beef stock, sugar, unsalted butter, olive oil, sea salt and pepper
    50 min, 11 ingredients
  • Beef Tenderloin with Mushroom Gravy
    beef tenderloin steaks, trimmed (1/2 inch thick ) and
    8 More
    beef tenderloin steaks, trimmed (1/2 inch thick ), black pepper, salt, presliced mushrooms, chopped onion, bottled minced garlic, low-salt beef broth, fat-free sour cream, minced fresh parsley
    10 ingredients
  • Stuffed Beef Tenderloin
    olive oil, worcestershire sauce, dried oregano and
    17 More
    olive oil, worcestershire sauce, dried oregano, dried basil, dried thyme, garlic salt, salt, pepper, beef tenderloin, trimmed, fresh mushrooms, diced, green onion, sliced, water chestnuts, drained and chopped, butter, seasoned bread crumbs (i use gluten-free), egg substitute (or 3 eggs), parmesan cheese, grated, dried oregano, dried rosemary, crushed, fennel seed, pepper
    26 min, 20 ingredients
  • Beef Filets With Cognac-Mushroom & Onion Sauce
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef and
    15 More
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef, salt or 1/4 tsp kosher, freshly ground coarse black pepper, canola oil, butter or 2 tbsp margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onion, chopped, shallots, chopped, button mushrooms, sliced, garlic cloves, minced, cognac or 1/2 cup red wine or 1/2 cup low sodium beef broth, low sodium beef broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh parsley, garnish (optional)
    56 min, 16 ingredients
  • Beef Tenderloin With Brandy Sauce
    beef tenderloin , sliced into 4 steaks, scotch whiskey and
    10 More
    beef tenderloin , sliced into 4 steaks, scotch whiskey, butter, melted, garlic powder, worcestershire sauce, thyme, crushed peppercorn, butter, mushroom, sliced, peppercorn, roughly crushed, brandy, cream
    2 hour 10 min, 12 ingredients
  • Fresh Herb-Coated Beef Tenderloin Steaks with Mushroom Gravy
    salt, chopped fresh thyme, chopped fresh rosemary and
    12 More
    salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, garlic cloves, minced, beef tenderloin steaks, olive oil, fresh thyme, presliced cremini mushrooms, garlic cloves, minced, fat-free , less-sodium chicken broth, white wine, water, cornstarch
    15 ingredients
  • Beef Tenderloin with Shiitake-Red Wine Sauce Beef Tenderloin with Shiitake-Red Wine Sauce
    beef tenderloin steaks (about 1 1/2 inches thick), trimmed and
    11 More
    beef tenderloin steaks (about 1 1/2 inches thick), trimmed, salt, divided, freshly ground black pepper, divided, canola oil, minced shallots, garlic cloves, minced, sliced shiitake mushroom caps (7 oz), dry red wine or less-sodium beef broth, less-sodium beef broth, divided, thyme sprigs, cornstarch, chopped fresh parsley
    30 min, 12 ingredients
  • Beef Tenderloin Supreme Beef Tenderloin Supreme
    beef broth, burgundy wine or additional beef broth and
    10 More
    beef broth, burgundy wine or additional beef broth, tomato paste, minced fresh parsley, white wine vinegar, dried thyme, pepper, beef tenderloin roast (4 lb), sliced fresh mushrooms, onion, chopped, butter, king arthur unbleached all-purpose flour
    1 hour 15 min, 12 ingredients
  • Beef Tenderloin With Burgundy Sauce Beef Tenderloin With Burgundy Sauce
    beef tenderloin fillets, sliced 1 in. thick, olive oil and
    11 More
    beef tenderloin fillets, sliced 1 in. thick, olive oil, bacon, garlic cloves, minced, burgundy wine or 1 1/2 cups chianti wine, beef stock, tomato paste, fresh thyme, white pearl onion, carrots, sliced 1 inch thick, unsalted butter, at room temperature, flour, mushroom, sliced
    1 hour 15 min, 13 ingredients
  • Beef Tenderloin in Wine Sauce Beef Tenderloin in Wine Sauce
    beef tenderloin, salt, pepper, butter or margarine and
    9 More
    beef tenderloin, salt, pepper, butter or margarine, onion, thinly sliced, garlic clove, minced, sliced fresh mushrooms, dry red wine, worcestershire sauce, hot sauce, beef broth, all-purpose flour
    13 ingredients
  • Beef Tenderloin With Beaujolais Jus Beef Tenderloin With Beaujolais Jus
    beef tenderloin, minced fresh thyme, divided, salt and
    9 More
    beef tenderloin, minced fresh thyme, divided, salt, coarsely ground pepper, dried porcini mushrooms (about 1/2 oz), beaujolais or other light , fruity red wine, fat-free beef broth, garlic cloves, minced, water, cornstarch, olive oil
    12 ingredients
  • Beef Tenderloin En Croute Beef Tenderloin En Croute
    beef tenderloin, frozen ready to bake puff pastry sheet and
    9 More
    beef tenderloin, frozen ready to bake puff pastry sheet, mushroom, finely chopped, margarine, cream cheese with garlic and herbs, seasoned dry bread crumb, madeira wine, chopped fresh chives, salt, egg, beaten, cold water
    26 min, 11 ingredients
  • Beef Tenderloins in Puff Pastry Beef Tenderloins in Puff Pastry
    beef tenderloin steaks, canola oil, sliced fresh mushrooms and
    7 More
    beef tenderloin steaks, canola oil, sliced fresh mushrooms, green onions, chopped, butter, salt, pepper, frozen puff pastry sheet, thawed, egg, water
    40 min, 10 ingredients




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