198372 bean potato fritters red Recipes

bay leaves, dried (or fresh) thyme, red onions, red wine vinegar, sugar, red wine (not pictured), russet potato, parsnips, lemon, eggs, flour, parsley, salt and pepper, oil for frying, good quality goat cheese (laura chenel is really yummy), half and half (amount variable, but probably a few tb)

red potatoes, unpeeled, olive oil, salt, pepper, red onion, coarsely chopped, chicken stock, fresh parsley, chopped

russet potato, cubed, red potatoes, cubed, sweet potato, peeled and cubed, olive oil, balsamic vinegar, fresh thyme, minced, garlic cloves, minced, chicken broth

red onions , medium (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces

fresh green beans, trimmed, sweet red peppers , cut into thin strips, green onions, sliced, lemon juice, olive oil, lemon zest, salt, pepper

red kidney beans, rinsed, drained, red onion, finely chopped, chopped fresh coriander, egg white, olive oil, whole oats

red potatoes , small, red onion , large, cut into 1 inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

red potatoes, red onion, large, cut in 1-inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

red potatoes, unpeeled, red wine vinegar, vegetable oil, chopped fresh or 1 tbsp dried dill, salt, pepper, red bell pepper, chopped, cucumber , cut in half lengthwise and sliced, sliced green onions, crumbled feta cheese

red potatoes (about 3/4 lb.), olive oil, garlic cloves, pressed, salt, freshly ground pepper, flank steak, red onion relish

green beans, trimmed, sliced red bell pepper, extra-virgin olive oil, salt, parsley, unsalted pistachios, water, extra-virgin olive oil, lemon juice, salt, garlic clove

yukon god potatoes , or red new potatoes, cut into wedges, vegetable cooking spray, fresh squeezed lemon juice, garlic cloves, minced, fresh baskil , cuphopped, about 1/3 cup, dijon mustard, salt, freshly ground black pepper, olive oil, red onion, sliced, fresh spinach, thick cut peppered bacon slices, cooked and crmbled

red onions (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces

yukon gold potatoes, peeled , cut into 3/4-inch pieces, red bell pepper, bacon slice, chopped, red wine vinegar, olive oil (preferably extra-virgin), garlic clove, minced, sliced celery, baby spinach leaves (about 2 1/2 oz)

beans (french green ), red onion (thinly sliced ), romano cheese (grated ), beer stick, sliced thinly (rather like pepperoni salami), olive oil, lemon juice

red potatoes, unpeeled, red wine vinegar, vegetable oil, chopped fresh dill, salt, pepper, red bell pepper, chopped, cucumber , cut in half lengthwise and sliced, sliced green onion, crumbled feta cheese

dried cannellini beans , soaked overnight, red onion, chopped, garlic cloves, peeled, carrot, chopped, celery stick, chopped, sage leaves, bay leaf, sage leaves, garlic cloves, peeled and crushed, tomatoes (skinned and chopped ), dried red chilli, crumbled

red potatoes, minced fresh rosemary, freshly ground pepper, reduced-fat olive oil vinaigrette, divided, olive oil-flavored vegetable cooking spray, reduced-fat mayonnaise, freshly grated asiago (or parmesan) cheese, roasted red peppers, drained, rinsed , and cut into 1-inch pieces