273959 batter fish spicy lemon sauce vinegar flay Recipes

fish fillets, cornflour, plain flour, salt and pepper, beer, oil, for deep-frying

fish fillets, cornflour, plain flour, salt and pepper, beer, oil for deep-frying

canola oil, garlic, finely chopped, jalapeno, finely diced, canned chickpeas, drained, rinsed and drained again, tahini, olive oil, toasted sesame oil, juice of 1 lemon, smoked paprika, chopped fresh parsley, baked lavash chips , for serving

fish fillet, ketchup, lemon juice, worcestershire sauce, sugar, minced onions, hot sauce, lemon wedge (to garnish )

capers , preferably salt-packed, mahi mahi or 4 other firm white fish fillets, each 6 to 8 oz, sea salt & freshly ground black pepper, to taste, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, chopped fresh flat-leaf parsley, grated lemon , zest of

chicken wings , cut in two (tips removed), cornstarch, salt, black pepper, cayenne pepper, peanut oil (for frying ), red hot sauce, tabasco sauce, vinegar, brown sugar, honey, butter, lemon juice, orange , juice of

vegetable oil, onion, finely chopped, garlic, finely chopped, chili powder, ground cumin, ground coriander, tomato puree (use a good brand of italian tomato passata if you can get it), cider vinegar, red wine, brown sugar, worcestershire sauce, molasses, dijon mustard, dry mustard, lemon zest, grated, dried red pepper flakes (or to taste), salt

fish fillet (such as cod, pollock or haddock), salt and pepper, olive oil, tomato sauce, white wine or 2 tbsp vermouth, dried oregano, lemon, halved

fresh mushrooms, sliced, green onions, chopped, butter, melted, all-purpose flour, milk, fresh parsley, chopped (half the amount if using dried), salt, lemon rind, grated, pepper, fish fillets (6 4-oz fillets of tilapia, snapper, grouper, orange roughy)

cod fish fillets, breadcrumbs, worcestershire sauce, lemon juice, butter, melted, dijon mustard, salt, pepper or 1/4 tsp lemon

olive oil, onion, coarsely chopped, garlic, coarsely chopped, ground cinnamon, allspice, habanero pepper, seeded and finely chopped, mango, peeled, pit removed and coarsely chopped, dijon mustard, red wine vinegar, salt and freshly ground pepper

ripe tomatoes, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper

grain white rice (such as calrose), cold water, dried kelp (konbu),* wiped lightly with dry cloth, rice vinegar, sugar, kosher salt, mayonnaise, dijon mustard, chipotle pepper puree, honey, canola oil, salt and freshly ground black pepper, by 7 1/4-inch) sheets roasted nori, sushi rice, white sesame seeds, kirby cucumber, peeled, seeded , and cut into 1/16-inch-thick matchsticks, fresh tuna, finely diced, coarsely chopped cilantro leaves, scallions, thinly sliced

unpeeled large shrimp (about 32 shrimp), spicy barbecue sauce (such as kc masterpiece spicy original), white vinegar, ground red pepper, butter-flavored cooking spray, frozen whole-kernel corn, thawed, chopped onion, chopped red bell pepper, minced seeded jalapeno pepper, garlic cloves, minced, ranch dipping sauce, ranch dipping sauce

fish sauce, water, chile garlic sauce, limes, juiced, sugar, cornstarch mixed with 2 tbsp of water, chopped scallion, vegetable oil, whole red snapper (about 1 1/2 lb), scaled, eviscerated, and fins removed, salt and pepper, flour, suggestion : steamed rice

extra large shrimp, cooked, peeled and deveined, vegetable oil, red wine vinegar, lemon zest, fresh lemon juice, granulated sugar, hot pepper sauce , or to taste, dijon mustard, garlic, minced, salt, bamboo skewers

marinated artichoke hearts, drained well, capers, drained, fresh parsley, minced, garlic, minced, chicken broth or 1 tbsp clam juice, egg yolk, at room temperature, fresh lemon juice, olive oil, fish fillets, lemons

apple cider vinegar, worcestershire sauce, peanut butter, salt, lemons, juiced, pepper, celery seed, chili powder, butter