756 basil pasta salad Recipes

pasta , whole wheat, tomatoes, cored, seeded and cut into 1/2 inch diced, mozzarella cheese, cut into small dice, extra-virgin olive oil, garlic clove, minced, basil leaves, fresh shredded, pepper to taste, salt, salt

pasta, shaped , colored, tubular, flavoured, lots to choose from. i like to buy a bag of mixed as it adds a nice colourful look to the dish., vegetables, anything goes here , whatever your taste buds desire. the popular ones being, celery, onions-any kind, olives, carrots, broccoli, tomatoes -small cherry, cucumber, peppers-green, red, yellow , orange, jalepeno, garlic, parmesan cheese, salt pepper , spices, chicken, seafood, dressing, you can add your favorite bottled dressing or make 1 from scratch. here are 2 basic ones, mayonnaise, wine or cider vinegar, crushed garlic, basil, salt and pepper to taste, you can substitute yogurt or veganese for mayonnaise or mix mayo and yogurt together for your dressing base., lemon juice can be used in place of vinegar ., oil/vinegar, salad oil, vinegar-balsamic ,wine, cider etc., crushed garlic, basil and/or oregano, salt and pepper to taste

pasta, tomatoes, seeded and chopped, green pepper, chopped, onion, thinly sliced, sliced ripe olives, drained, white wine vinegar, honey, fresh marjoram, minced or 1 tsp dried marjoram, fresh basil, minced or 1/2 tsp dried basil, dijon mustard, salt, pepper, olive oil

pasta, tomatoes, seeded and chopped, green pepper, chopped, onion, thinly sliced, sliced ripe olives, drained, white wine vinegar, honey, minced fresh marjoram or 1 tsp dried marjoram, minced fresh basil or 1/2 tsp dried basil, dijon mustard, salt, pepper, olive oil

pasta, big ripe pear, lemon juice (for sprinkling ), ripe tomatoes, quartered, cottage cheese, diced, basil leaves, shredded, mayonnaise, salad oil, vinegar, sugar, garlic, crushed, salt and pepper

salad macaroni or 1 cup other medium-size pasta, marinated artichoke hearts, mushroom, quartered, tomatoes, halved, pitted black olives, chopped fresh parsley, dried basil, dried oregano, garlic, minced, salt and pepper

pasta , such as bowtie, red wine vinegar, oil , preferably olive, dry pizza seasoning , such as mccormick, salt, grape tomatoes, halved ,about 2 cups, mozzarella cheese, cubed, sliced pepperoni , about 2 oz, sliced black olives, drained, sliced red onion, shredded parmesan cheese, sliced fresh basil

pasta, nonfat chicken broth, olive oil, balsamic vinegar or 2 tbsp white wine vinegar, garlic cloves, dried basil, dried oregano, feta cheese, crumbled, spinach, washed, dried and chopped, cucumber, peeled and chopped, red onion, very thinly sliced, fresh ground black pepper, salt (optional), tomatoes, quartered

basil leaves, garlic cloves, pine nuts, olive oil, salt, parmesan cheese, rotini pasta, roasted red pepper, strips chopped, sliced black olives, red onion, chopped, fresh mozzarella cheese, cubed, crushed red pepper flakes

pasta, cooked, drained and cooled, julienned fully cooked ham, julienned carrots, sliced celery, frozen peas, thawed, sliced fresh mushrooms, julienned zucchini, cubed monterey jack cheese, grated parmesan cheese, sliced green onions, chopped radishes, pitted ripe olives, drained and halved, chopped pimientos, drained, pesto dressing, garlic cloves, loosely packed fresh basil leaves, grated parmesan or romano cheese, almonds, salt, dried tarragon, pepper, sugar, olive oil, white wine vinegar, whole almonds, toasted

pasta shells, cooked chicken, chopped, tomatoes, red capsicum, green onions, chopped, kalamata olive, sliced, fresh basil, shredded, lemon juice, olive oil, red wine vinegar, sugar, coarse grain mustard

pasta (i used radiatore), olive oil, balsamic vinegar, roma tomatoes (diced ), mozzarella string cheese (cubed ), garlic powder, onion flakes, onion powder, dried basil, salt, pepper

pasta, dill pickles , garlic, chopped, red pepper , julienne strips, green pepper , julienne strips, feta cheese, crumbled, mozzarella cheese, cubed, parsley or 1/2 cup cilantro, coarsely chopped, green onion, chopped, olive oil, pickle juice (from the pickle bottle), garlic clove, minced, dried basil, salt, dried oregano

whole wheat penne (1.5 box, you can also use bow tie or rotini), garlic cloves, minced, salt, black pepper, salt-free all-purpose seasoning, grapeseed oil (can also use olive oil), balsamic vinegar, fresh basil leaf (chopped ), grape tomatoes (washed and cut in halves), fresh parmesan cheese

salad, uncooked tri-coloured pasta (rotini), green bell pepper , cut into 1/4 strips, red bell pepper , cut into 1/4 strips, red onion , cut into thin strips, tomato, cut into wedges, feta cheese, crumbled, dressing, white vinegar, olive oil, dried basil, chopped green onions, grated parmesan cheese, sale, pepper, dried oregano leaves

pasta (shells , springs, etc), x 7oz (200g) cans tuna, drained (save oil), parsley (fresh or dried ), garlic, diced, parmesan cheese (i prefer an equal combination of parmesan, pecorino and romano), salt (optional, because of the cheese ), pepper (whatever colour you desire, pink or green would work as well as black), lemon juice (or lime for a zestier taste), basil (fresh or dried ), ripe olives, chopped, oil (if using tuna in , use the reserved and add a good quality extra virgin olive to make up to 1/2 cup

pasta (any shape, i like to use radiatore), favorite itailian dressing (i use wishbone robust), cucumber (peeled and diced ), scallions (chopped ), black olives (halved ), green olives (halved) with or without pimentos, pepperoni (diced ), montergy jack cheese (cubed small), bell pepper (any color, red, yellow , or orange are sweeter), dried basil, dried oregano, garlic powder, salt and pepper

pasta shells uncooked, tomatoes sliced in half, ripe olives sliced in half, mozzarella cheese cut into thin strips, salami cut into thin strips, bell pepper chopped, green onions chopped, vegetable oil, red wine vinegar, salt, dried basil, dried oregano, garlic powder