164475 baked stuffed shrimp free Recipes

shrimp (about 10) peeled, cleaned, kraft zesty italian dressing, divided, kraft 100% grated parmesan cheese, garlic clove, minced, chopped fresh parsley, ritz crackers, crushed

enough oil, ginger (finely chopped ), garlic clove (finely chopped ), chives (thin round slices), spoon of chipotle pure, won ton sheets or 4 large flour toritllas (if can tsp find the ), shrimp (remove shell and vein but live the tail), egg yolk (to seal), spoons of cilantro (finely chopped ), hard cream cheese (cut a little smaller then the size of the shrimp), about a hand full of baby spinach (thinly sliced ), sweet and sour sauce (you can buy it) or kabayaki sauce (you can make it) or eel sauce (which ever you want either 1 goes great) if you want to make this sauces the recipe and ingredients are on the bottom of the directions.

cream cheese, softened, prepared horseradish, grated parmesan cheese, cooked large shrimp, peeled and deveined, minced fresh parsley, seafood cocktail sauce , optional

pork chops , centercut, vegetable oil, water, butter, stove top stuffing mix (chicken flavor), cream of mushroom soup, sour cream

baking potatoes, fat free ranch dressing, fat free sour cream or 1/4 cup light sour cream, bacon bits, velveeta cheese (cubed )

baking potatoes, fat-free sour cream, fat-free milk, butter or margarine, chopped fresh basil, chopped fresh parsley, green onions, chopped, garlic cloves, minced, butter-flavored vegetable cooking spray, tomatoes, chopped, shredded reduced-fat sharp cheddar cheese

egg whites, panko breadcrumbs or 1 1/2 cups breadcrumbs, cumin, flaked coconut, garlic clove, minced, pepper, shrimp, peeled, deveined , butterflied

butter, olive oil, chili sauce, worcestershire sauce, lemon juice, garlic, minced, chopped fresh parsley, red pepper flakes, oregano, tabasco sauce, jumbo shrimp

olive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows

shad fillets, 1 1/2 to 2 lb each, salt, pepper, dry white wine, mushroom stuffing or other fish stuffing, butter or margarine

masa harina flour, water, corn oil, salt, baking powder, shrimp, ground, cubes shrimp bouillon, cooked shrimp

quahogs or 12 large clams, in their shells, herb seasoned stuffing mix , pepperidge farm, stalks celery, diced, onion, diced, butter, white wine, old bay seasoning, clam juice , includes reserved from clams

baking potatoes , medium, fat-free american cheese, non-dairy coffee creamer (like coffee-mate fat free original liquid), salt , to taste, paprika , to taste, parsley , to taste

ripe tomatoes, cream of mushroom soup, salt , pepper to taste, stuffing (see list below ), buttered cracker crumbs, onion, green pepper, chopped, rib celery, chopped, margarine, bread crumbs or cooked rice, chopped tomato centers

apricot preserves, lime juice, ground mustard, all-purpose flour, brown sugar, salt, ground red pepper, egg, lime juice, shredded coconut, uncooked peeled deveined medium shrimp, margarine, melted

shrimp, peeled, deveined, cornstarch, salt, cayenne pepper, egg whites, sweetened flaked coconut, chopped fresh pineapple, chopped red onion, chopped fresh cilantro, pineapple preserves or 1/4 cup apricot-, chopped seeded fresh jalapeno, fresh lime juice, black pepper

jumbo shrimp, in shells, mayonnaise, fig jam, curry powder, oil, shredded unsweetened coconut, toasted, cornstarch, sugar, salt, slightly beaten egg whites