121157 baked salmon version Recipes
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salmon fillets, 6-8 oz each, salt, pepper, chardonnay wine and9 Moresalmon fillets, 6-8 oz each, salt, pepper, chardonnay wine, prepared horseradish, squeezed to remove excess moisture, fresh breadcrumb, shallot, minced, chardonnay wine, heavy cream, lemon juice, butter, 3 sticks, chilled, cut into small pieces, fresh parsley, finely chopped, fresh chives, diagonally sliced25 min, 13 ingredients
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butter, lemon juice, breadcrumbs, minced garlic and9 Morebutter, lemon juice, breadcrumbs, minced garlic, fresh parsley, chopped, fresh basil, chopped, salmon fillets, heavy cream, sour cream, chopped fresh chives, chopped fresh basil, chopped fresh parsley, fresh lemon juice40 min, 13 ingredients
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salmon , water packed,drained and mashed,reserving about and13 Moresalmon , water packed,drained and mashed,reserving about, water (from the can), onion, finely diced, green pepper , deseeded and diced, frozen mixed vegetables, water chestnut, drained and cut in thin strips (optional), broad egg noodles, milk, old cheddar cheese, grated (divided ), butter, flour, hot red pepper flakes (optional), bread, diced in 1/2 inch cubes, garlic powder45 min, 14 ingredients
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Oven Baked Salmon Soupclam juice, soy sauce, garlic, minced and7 Moreclam juice, soy sauce, garlic, minced, minced, fresh, peeled ginger, ground coriander, packaged coleslaw mix, salmon fillets, chopped fresh cilantro, scallions, chopped, toasted sesame oil45 min, 10 ingredients
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Baked (Or Grilled) Cedar-Plank Salmon (Real Simple)salmon fillets, with skin on, light brown sugar and3 Moresalmon fillets, with skin on, light brown sugar, canola oil, dried thyme, cayenne pepper1 hour 15 min, 5 ingredients
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Baked Alaska Salmon Fillet With Mustard Saucesalmon fillets (7 oz each), clarified butter and12 Moresalmon fillets (7 oz each), clarified butter, vegetable oil, lemon, thinly sliced, butter, shallot, dry white wine, heavy cream, stone ground mustard, ground, chives, chopped, parsley, chopped, salt, pear tomato (to garnish ), parsley sprig (to garnish )30 min, 14 ingredients
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