444531 baked potatoes with sweet pepper sausage topping Recipes

baked potato, eggs, bacon or bits, cheese, fresh chopped onions (optional)

baking potatoes (1-1/2 lb.), sun-dried tomato dressing, shredded parmesan cheese

baking potatoes, red peppers, halved, sour cream, gouda cheese, shredded, green onion, chopped, butter, parsley flakes, salt, ground black pepper, seasoning salt (i used greek ), paprika

potatoes, butter, pepper, onion salt, garlic salt, parmesan cheese, sour cream

baking potato, butter or creme fraiche, as an accompaniment

baked potato, shredded cheddar, sour cream, cooked, chopped bacon, chopped fresh chives, for sprinkling

baking potatoes, sour cream, whole-grain mustard, coarse salt, a good grinding white pepper, freshly chopped chives, special equipment : 4 metal skewers

baked potato skins halves (empty of potato) or quartered if the potatoes are really big, melted butter, seasoned salt, green onion diced (can ommit), fried bacon diced and crispy fried (about 5 strips), shredder cheddar cheese (i use jack & cheddar mix like ruby tuesday does), sour cream, ranch dressing

baking potatoes (1-1/2 lb.), sun-dried tomato dressing, shredded parmesan cheese

baked potato, sauteed diced mushrooms, egg yolk, sour cream, grated parmesan cheese

baking potatoes, cooking apple. i usually use bramleys, margarine or butter, onion - finely chopped, sage leaves - chopped - or dried sage if fresh not available, mustard powder, salt to taste, margarine for greasing pan

baking potatoes, chopped green onions, bacon, shredded cheddar cheese, sour cream, butter, all-purpose flour, milk, chopped green onions, salt, ofground black pepper

baking potatoes, unsalted butter, milk, salt, grated cheddar, sliced turkey, chopped, bacon , cooked crisp and crumbled, scallions, white and light green parts, chopped

baking potatoes, ground beef, zucchini, diced, chopped onion, chili, butter , optional, shredded cheddar cheese, sour cream, salsa

baking potatoes, salt and pepper, olive oil, curry paste, tomato paste, low-fat coconut milk, cilantro leaves, chopped (optional), lemon juice

baking potatoes (about 4 large), salt, pepper, olive oil, shredded fontina (4 oz, i use fontina) or 1 cup mozzarella cheese (4 oz, i use fontina), marinated artichoke hearts, rinsed, well-drained and sliced