Baked Potato Hint Recipe

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Baked Potato Hint
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Ingredients:

  • 3 cups salt

Directions:

  1. When preparing baked potatoes for a dinner, try this:
  2. In a large pot place 3 cups of salt, the potatoes for the meal and enough water to cover by 2 over the potatoes (use more pots if they don't all fit), Boil the potatoes until cooked through, then bake as usual. The heavy salt content of the boiling solution causes the water to boil at a higher temerature than the normal 212 degrees, and produces a more fluffy texture to the potato after it is baked. It also adds a slight salt crust to the outside peel after baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 84880.02mg 3537%
Potassium 17.52mg 0%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38758mg 3537%
Potassium 8mg 0%
Calcium 24mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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