140346 baked fish sticks easy tartar kid friendly Recipes

white fish fillet (cod, sole, turbot, etc.), salt, black pepper, dry white wine, chicken stock or 1/4 cup broth, skim fat from top, lemon juice, soft margarine, flour, skim milk or 3/4 cup 1% low-fat milk, seedless grapes

fish fillet (thick cut, preferably boneless- mild flavor ), stalks celery (use only the leaves ), fresh cilantro (chopped ), onion (sliced thin and in half ), tomatoes (chopped ), green bell pepper (chopped ), red bell pepper (chopped ), yellow bell pepper (chopped ), jalapeno pepper, fresh garlic cloves (chopped finely or crushed ), lemon, orange, cumin, salt & pepper, old bay seasoning, unsalted butter (use 1 large stick of butter, not half stick)

frozen hash brown potatoes, eggs, milk, dried onion flakes, snipped fresh dill or 1 tsp dried dill weed, seasoning salt , to taste, pepper , to taste, shredded cheddar cheese (4 oz.), frozen fish sticks (about 18-20)

classic breaded fish sticks, american cheese, halved, refrigerated bread , twists

vegetable oil cooking spray, buttermilk, whitefish or other mild fish, cut into strips, each about 3-inches long and 1/2-inch thick, grated parmesan, italian-style seasoned bread crumbs, kosher salt, olive oil, for drizzling, marinara sauce

corn tortillas, frozen breaded fish sticks, chili powder, reduced-fat mayonnaise, chipotle chili (canned in adobo sauce), seeded and chopped, lime juice, coleslaw mix (cabbage and carrots), salt, tomato salsa

grouper or other white fish fillets, fresh lime juice, light mayonnaise, onion powder, black pepper, fresh breadcrumbs, butter or stick margarine, melted, chopped fresh parsley

frozen breaded fish sticks, chili powder, coleslaw mix (cabbage and carrots), reduced-fat mayonnaise, lime juice, chopped seeded canned chipotle chili in adobo, salt, corn tortillas, warmed, tomato salsa

frozen shredded hash brown potatoes, thawed, eggs, milk, dried minced onion, snipped fresh dill or 1 tsp dill weed, seasoned salt, pepper, shredded cheddar cheese, frozen breaded fish sticks (about 18)

butter, melted, lemon juice, frozen breaded fish sticks, mayonnaise, hot dog buns, split, shredded lettuce , chopped onion and chopped tomatoes, optional

flour, magic baking powder, cream of tartar, sugar, salt, cold butter, cubed, kraft shredded double cheddar shredded cheese, milk , plus, milk, philadelphia chive & onion cream cheese product, divided

flour, sugar (vegan if you desire), salt, baking powder, soymilk, oil, frozen blueberries

frozen fish sticks (about 30 sticks), mayonnaise, hot sauce , to taste, fresh lemon juice, lemon wedge, for serving, submarine buns, split, shredded iceberg lettuce, tomatoes, sliced

frozen fish sticks, frozen, pizza-flavor goldfish crackers, cheese spread (i used canned varity)

tilapia fillets, cut into fish stick sized strips, panko breadcrumbs, egg, slightly beaten with 1 tbsp water, mayonnaise, parsley, chopped, lemon juice, wasabi paste, lemon zest, honey mustard, olive oil, salt, pepper

fish sticks, instant mashed potatoes, prepared, pre-cooked bacon, crumbled, worcestershire sauce, dark brown beef gravy, shredded lettuce, bacon bits

flour, baking powder, cream of tartar, sugar, salt, butter, cubed, shredded cheddar cheese, milk, chive & onion cream cheese (1/2 of an 8 oz tub)