185 baked and cinnamon squash Recipes

acorn squash, halved and seeded, salt and pepper to taste, butter, diced, brown sugar, ground cinnamon

acorn squash, butter, brown sugar, ground cinnamon, vanilla extract, salt

acorn squash or 2 (1 1/2 lb) butternut squash, butter, basmati rice (white or brown ) or 1/2 cup long grain rice (white or brown), onion, finely chopped, chicken broth, heated (or veggie broth), brown sugar , packed, cinnamon stick, raisins, nutmeg, freshly grated, toasted walnuts, roughly chopped (or pecans), fresh parsley, chopped, feta cheese, crumbled

butternut squash (about 2 lb), butter, melted, salt, ground cinnamon, ground nutmeg, pepper, brown sugar, divided

acorn squash, canola oil, cinnamon, nutmeg, raisins (optional)

acorn squash, cut into thirds, unsalted butter, pure maple syrup, cinnamon, nutmeg, freshly grated

baked butternut squash or 2 cups canned pumpkin, chopped toasted walnuts, salt, cinnamon, sugar, sheets of defrosted phyllo dough, clarified butter

squash, eggs, sugar, oil, flour, cinnamon, salt, baking soda, baking powder, raisins, walnuts

acorn squash , sliced crosswise in 1-inch circles, seeds removed, apple cider or apple juice, brown sugar, salt, ground cinnamon, ground mace

acorn squash, butter, brown sugar, cinnamon, salt and pepper to taste

acorn squash (about 1 lb), brown sugar, ground cinnamon, ground nutmeg, unsweetened orange juice, nonfat margarine, melted, chopped pecans, toasted

butternut squash (2 lb), butter, melted, salt, ground cinnamon, ground nutmeg, pepper, brown sugar, divided

whole butternut squash , about 1.5 lb. peel squash, cut off end and remove seeds, cut into 1 inch cubes., whole firm apple core , cut into cubes, seedless raisins, ground cinnamon, brown sugar substitute

acorn squash, whole, cinnamon, nutmeg, brown sugar, chopped pecans, granny smith apple

pureed butternut squash or 4 cups pumpkin, brown sugar, evaporated milk, eggs, cinnamon, fresh nutmeg, grated, salt, dried ginger, heavy whipping cream, powdered sugar, crystallized ginger, minced, toasted pine nuts (cooled )

whole wheat pastry flour (may use all purpose flour if preferred), all-purpose flour, eggs, oil, sugar, baked butternut squash (seeds,stringy parts and peel removed), baking powder, baking soda, cinnamon, nutmeg, salt, chopped walnuts (optional), raisins, cream cheese, softened (can use tofutti brand for veg. version), sugar (powdered ), butter or 3 tbsp margarine, vanilla extract

acorn squash (halved and seeded ), soft butter, cinnamon (optional), brown sugar, maple syrup, cinnamon (optional)