167 avocado southwestern Recipes

  • Southwestern Soup
    avocados, ripe, halved, pitted and peeled, tomatoes and
    3 More
    avocados, ripe, halved, pitted and peeled, tomatoes, fat-free low-sodium chicken broth, buttermilk, ground cumin
    15 min, 5 ingredients
  • Southwestern Crab Salad Salsa Dip
    avocado, imitation crabmeat, green onion, cilantro and
    3 More
    avocado, imitation crabmeat, green onion, cilantro, tomatoes, lime juice, salt
    15 min, 7 ingredients
  • Southwestern Corn and Avocado Salad
    frozen corn, vinaigrette (cilantro ), avocados, ripe and
    10 More
    frozen corn, vinaigrette (cilantro ), avocados, ripe, lemon, head red leaf lettuce, leaves separated, washed and dried, head romaine lettuce, leaves separated, washed and dried, head red cabbage, finely shredded (or green if preferred ), sweet onion, finely diced (such as walla walla or vidalia), tomatoes, finely diced (ripe ), jicama, peeled and finely diced, bacon , cooked crisp and coarsely crumbled (optional), alfalfa sprout, for garnish, fresh cilantro, chopped, for garnish
    1 hour , 13 ingredients
  • Southwestern Falafel with Avocado Spread
    pinto beans, rinsed and drained and
    15 More
    pinto beans, rinsed and drained, shredded monterey jack cheese, crushed baked tortilla chips (about 3/4 oz), chopped green onions, chopped cilantro, ground cumin, egg white, canola oil, spread, mashed peeled avocado, chopped plum tomato, chopped red onion, fat-free sour cream, fresh lime juice, salt, pitas , each cut in half crosswise
    16 ingredients
  • Southwestern Avocado Salsa Southwestern Avocado Salsa
    avocados, diced, tomatoes, diced and
    5 More
    avocados, diced, tomatoes, diced, white shoepeg corn, drained, black beans, drained, green onion, chopped, fresh cilantro, chopped, fresh lime juice
    12 min, 7 ingredients
  • Southwestern Tortilla Dip Southwestern Tortilla Dip
    avocado (peel and cube ) and
    8 More
    avocado (peel and cube ), tomatoes (peeled, seeded and cubed ), green peppers (chopped ), onion (chopped ), lime juice, dry mustard, worcestershire sauce, hot pepper sauce, salt
    10 min, 9 ingredients
  • Chilis Southwestern Eggrolls Chilis Southwestern Eggrolls
    southwestern eggrolls, chicken breast fillet, vegetable oi and
    41 More
    southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.
    15 min, 44 ingredients
  • Southwestern Cobb Salad Southwestern Cobb Salad
    ranch dressing and
    8 More
    ranch dressing, old el paso taco seasoning mix (from 1.25-oz. package), head romaine lettuce, shredded (4 cups), frozen southwestern-flavored cooked chicken breast strips, thawed, finely chopped, shredded monterey jack pepper cheese (8 oz.), cooked bacon, crumbled, hard-boiled eggs, peeled, finely chopped, tomatoes, chopped (roma , 1 cup), avocado, pitted, peeled and finely chopped
    40 min, 9 ingredients
  • Southwestern Cobb Salad Southwestern Cobb Salad
    mixed baby salad greens and
    9 More
    mixed baby salad greens, oscar mayer southwestern seasoned chicken breast strips, hard-cooked egg, chopped, black beans, drained and rinsed, mexican style shredded four cheese, bacon , crisply cooked, crumbled, ripe avocados, peeled, sliced, halved cherry tomatoes, ranch dressing, taco bell home originals thick n chunky medium salsa
    10 ingredients
  • Southwestern Chicken and Fettuccine Southwestern Chicken and Fettuccine
    refrigerated fettuccine and
    4 More
    refrigerated fettuccine, red gold diced tomatoes with jalapenos, southwestern chicken strips, cut into pieces (i use tyson brand ), shredded monterey jack cheese, avocado, peeled and chopped (optional)
    20 min, 5 ingredients
  • Southwestern Chicken Salad Southwestern Chicken Salad
    mayonnaise, chopped fresh cilantro, fresh lime juice and
    8 More
    mayonnaise, chopped fresh cilantro, fresh lime juice, chili powder, minced garlic, ground cumin, chopped grilled chicken, diced poblano pepper, salt to taste, soft taco-size flour tortillas, warmed, toppings: diced mango , diced avocado, diced tomatoes, shredded monterey jack cheese
    11 ingredients
  • Southwestern Avocado and Black Bean Salad Southwestern Avocado and Black Bean Salad
    freshly chopped cilantro leaf, olive oil and
    10 More
    freshly chopped cilantro leaf, olive oil, freshly squeezed lime juice, hot sauce (sriracha, tabasco or frank s), chopped romaine lettuce, avocados, peeled and diced, fresh corn kernels or 2 cups frozen corn kernels, thawed and drained, black beans, rinsed and drained, chopped cherry tomatoes, green onions (optional) or 2 tbsp red onions, minced (optional), grated monterey jack pepper cheese, kosher salt & freshly ground black pepper
    15 min, 12 ingredients
  • Southwestern Avocado and Black Bean Salad Southwestern Avocado and Black Bean Salad
    freshly chopped cilantro leaves, extra-virgin olive oil and
    9 More
    freshly chopped cilantro leaves, extra-virgin olive oil, freshly squeezed lime juice, hot sauce (recommended : tabasco), chopped romaine lettuce, avocados, peeled and diced, fresh or frozen corn kernels, thawed and drained, black beans, rinsed and drained, chopped cherry tomatoes, grated pepper jack cheese, kosher salt and freshly ground black pepper
    15 min, 11 ingredients
  • Southwestern Spoon Bread with Avocado Salsa Southwestern Spoon Bread with Avocado Salsa
    salt, yellow cornmeal, eggs, buttermilk and
    3 More
    salt, yellow cornmeal, eggs, buttermilk, diced green chilies, chili powder, avocado salsa
    7 ingredients
  • Southwestern Salad with Avocado-lime Dressing Southwestern Salad with Avocado-lime Dressing
    romaine lettuce chopped, pinto beans rinsed & drained and
    10 More
    romaine lettuce chopped, pinto beans rinsed & drained, grape tomatoes chopped, fresh or frozen corn kernels, green onions chopped, cilantro chopped, whole avocado, prepared salsa (not chunky), low-fat sour cream, lime juice, drop tabasco sauce (optional), tortilla chips (optional) crushed
    12 ingredients
  • Southwestern Ranch Dressing Cole Slaw   With   Avocado Southwestern Ranch Dressing Cole Slaw With Avocado
    packaged coleslaw mix, diced green bell pepper and
    8 More
    packaged coleslaw mix, diced green bell pepper, diced red bell pepper, green onion, diced, ripe avocado, cubed, prepared ranch dressing, cumin, dried coriander or 1/4 tsp dried cilantro, powder, salt, pepper
    10 min, 10 ingredients
  • Southwestern Chicken-And-Corn Cakes With Avocado Cream Southwestern Chicken-And-Corn Cakes With Avocado Cream
    corn souffl, chopped cooked chicken, chopped green chiles and
    10 More
    corn souffl, chopped cooked chicken, chopped green chiles, roasted red bell peppers, drained and chopped, green onions, chopped, chili powder, salt, pepper, fine, dry breadcrumbs, divided, sour cream, frozen avocado dip, thawed, vegetable oil, garnishes: chile peppers , fresh cilantro sprigs
    13 ingredients
  • Southwestern Blueburger With Ripe Avocado & Fresh Sprouts Southwestern Blueburger With Ripe Avocado & Fresh Sprouts
    blue cheese, lean ground beef, salt, ground black pepper and
    4 More
    blue cheese, lean ground beef, salt, ground black pepper, monterey jack cheese, cut into quarters, avocado, peeled and sliced into 8 sections, mixed sprouts (i.e., alfalfa, bean, clover, sunflower), kaiser rolls
    20 min, 8 ingredients




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