515 avocado salsa corn Recipes

frozen chicken tamales or 24 oz beef tamales, frozen corn , unthawed, green chilies, diced, green onions, chopped, fresh cilantro, chopped, whipping cream, salsa verde, chili powder, ground cumin, salt, pepper, monterey jack cheese, grated, avocado , wedges (optional), salsa verde (optional)

frozen corn kernels, thawed, sliced ripe olives, drained, red bell pepper, chopped, onion, chopped, garlic, minced, olive oil, lemon juice, cider vinegar, dried oregano, salt, ground black pepper, avocados - peeled, pitted and diced

whole kernel corn, sliced ripe olives, drained, red bell pepper, chopped, onion, chopped, garlic cloves, minced, olive oil, lemon juice, cider vinegar, minced fresh cilantro, salt, ground black pepper, avocados, peeled, pitted and diced

ripe tomatoes, firm ripe avocado, sweet whole kernel corn, red onion, fresh coriander, lime juice, cracked black pepper

frozen corn, thawed, sliced ripe olives, drained, sweet red pepper, chopped, onion, chopped, garlic cloves, minced, olive oil, lemon juice, cider vinegar, dried oregano, salt, pepper, ripe avocados, peeled, tortilla chips

frozen corn kernels, thawed, sliced ripe olives, drained, bell pepper, minced, onion, diced, garlic cloves, minced, olive oil, fresh lemon juice, vinegar (not balsamic), oregano, salt, ground black pepper, avocados, peeled pitted and diced

corn tortillas, oil (for frying ), avocados, firm but ripe, halved, peeled and chopped, iceberg lettuce , inner leaves, finely shredded, green chili pepper, seeded and sliced into fine julienne strips, asafetida powder, lime juice, coriander leaves, finely chopped, dried chipotle chiles, finely chopped & reconstituted in a few tbsp of hot water for 15 minutes or 1 tsp smoky hot spanish paprika, fresh ground white pepper, salt

whole kernel corn, drained, sliced black olives, drained, diced roma tomatoes, diced red onion, red bell pepper, seeded and diced, minced jalapeno pepper, avocados - peeled, pitted and diced, olive oil, fresh lime juice, salt

frozen chicken or beef tamales, frozen white or yellow corn, diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado wedges, salsa verde (optional)

avocado, chopped, corn, drained (or 1-1/2cup frozen corn cooked drained and cooled), black beans, rinsed and drained, ripe tomato, seeded and chopped (more if you like ), purple onion, chopped, green pepper, chopped, cilantro, chopped, olive oil, red wine vinegar or 1/4 cup balsamic vinegar, good seasons italian dressing (just the dry spices, not prepared)

frozen corn kernels, thawed, sliced ripe olives, drained, red bell pepper, chopped, onion, chopped, garlic, minced, olive oil, lemon juice, cider vinegar, dried oregano, salt, ground black pepper, avocados - peeled, pitted and diced

avocados, diced, tomatoes, diced, white shoepeg corn, drained, black beans, drained, green onion, chopped, fresh cilantro, chopped, fresh lime juice

ears fresh corn, husks and silks removed, avocados-pelled, pitted and cubed, red onion, finely diced, red bell pepper, seeded and diced, minced garlic, ground cumin, tps. crushed red pepper flakes, chopped fresh oregano, red wine vinegar, olive oil, fresh lime juice, salt and pepper to taste

boiling water, chipotle chile, chopped onion, garlic clove, halved, ground cumin, chili powder, salt, lemon juice, olive oil, swordfish steaks, salsa verde (such as herdez), coarsely mashed avocado (about 1 medium avocado), corn tortillas

egg yolk, self-raising flour, corn kernels, rinsed and drained, creamed corn, egg whites, tomatoes, quartered, avocados (1 small avacado), red onion, chopped finely, fresh coriander , chopped coarsley, fresh mint , chopped coarsley, lime juice

ear corn, shucked, extra-virgin olive oil, plus extra for rubbing the corn, quartered cherry tomatoes, ripe but firm avocadoes, pitted and diced, black beans, drained, red onion, diced, agave syrup, ground cumin, minced garlic, juice of 1 to 2 limes, serrano chile, seeded and finely diced, cayenne pepper, kosher salt and freshly ground black pepper, chopped fresh cilantro, scallions, finely chopped

all-purpose flour, cornmeal, onion powder, chili powder (try ancho or chipotle), salt and pepper, fish fillets, rinsed, patted dry and cut into 8 strips, vegetable oil, corn tortillas, warmed, avocado, peeled, pitted, and diced, fresh pico de gallo , salsa verde or 1/2 cup picante sauce, lime, cut into 8 wedges

ears white baby corn , cut off the cob, red onion, diced, firm avocado, diced, lime , juice of, salt