234182 asparagus eggs tapenade toasts Recipes

  • Asparagus Salad with Poached Eggs and Tapenade Toasts
    asparagus spears, trimmed, grated orange rind and
    11 More
    asparagus spears, trimmed, grated orange rind, fresh orange juice, divided, olive oil, divided, white wine vinegar, divided, capers, chopped, ground fennel seeds, kalamata olives, pitted and coarsely chopped (about 1/3 cup), garlic clove, minced, whole-wheat baguette, eggs, black pepper, kosher salt
    13 ingredients
  • Whipped Eggs on Toast
    eggs, bread, toasted, thick , rustic style and
    2 More
    eggs, bread, toasted, thick , rustic style, caesar salad dressing or 4 tbsp dijonnaise mustard, chives, finely chopped
    20 min, 4 ingredients
  • Asparagus Omelet
    asparagus , cut into 1/3-inch pieces, eggs and
    5 More
    asparagus , cut into 1/3-inch pieces, eggs, grated parmesan cheese, salt, ground black pepper, bacon slices, cut into 1/2-inch pieces, green onions (white parts only), thinly sliced
    7 ingredients
  • Asparagus in Creamy Orange Maltaise Butter Sauce
    asparagus (1 lb), egg yolks and
    7 More
    asparagus (1 lb), egg yolks, grated orange , juice and rind of, salt, pepper, unsalted butter, softened (4oz), lemon juice, heavy cream, orange rind twists (garnish )
    30 min, 9 ingredients
  • Egg & Bacon & Toast
    egg, bacon, bread, low sodium v8 juice
    4 ingredients
  • Egg and Vegemite Soldiers
    eggs, hot toast, buttered, vegemite
    8 min, 3 ingredients
  • Eggs and Toast With Marmite
    eggs, marmite or vegemite, bread, butter, salt and pepper
    10 min, 5 ingredients
  • Egg In Toast Not On
    egg, bread
    2 min, 2 ingredients
  • Poached Eggs & Avocado Toasts
    eggs, ripe avocados, lemon juice (or juice of 1 lime) and
    4 More
    eggs, ripe avocados, lemon juice (or juice of 1 lime), thick bread, cheese (grated , edam, gruyere or whatever you have on hand), salt & freshly ground black pepper, butter (for spreading on toast)
    15 min, 7 ingredients
  • Curried Eggs on Toast
    eggs (poached or hard boiled ), toasted bread and
    10 More
    eggs (poached or hard boiled ), toasted bread, carrot, scraped & grated, onion, finely minced, butter or 2 tbsp margarine, flour, curry powder (or a bit less), dijon mustard, fresh lemon juice, beef broth (consomme) or 1 cup chicken broth (consomme) or 1 cup vegetable broth (consomme), milk, salt & pepper
    40 min, 12 ingredients
  • Poached Eggs On Toast
    eggs, bread
    2 ingredients
  • Poached Egg On Toast
    egg, poached, whole wheat bread
    3 ingredients
  • Smoked Egg Salad Toasts
    eggs and
    9 More
    eggs, applewood indoor barbecue chips for stove-top smokers, vegetable cooking spray, mayonnaise, buttermilk, hot sauce, kosher salt, whole wheat bread slices, crusts removed, freshly ground pepper, baby arugula or baby lettuces
    10 ingredients
  • Asparagus Eggs Benedict
    fresh asparagus spears, trimmed and cut in half and
    5 More
    fresh asparagus spears, trimmed and cut in half, hollandaise sauce mix, eggs, english muffins, split and toasted, shredded swiss cheese, paprika
    15 min, 6 ingredients
  • Asparagus & Eggs a La Nancy Asparagus & Eggs a La Nancy
    minced garlic, canola oil and
    3 More
    minced garlic, canola oil, chopped baby portabello mushrooms, canned or frozen asparagus, eggs
    5 ingredients
  • Asparagus-and-Spinach Toast with Fontina Cheese Asparagus-and-Spinach Toast with Fontina Cheese
    asparagus spears, butter or stick margarine and
    8 More
    asparagus spears, butter or stick margarine, diagonally sliced green onions, water, salt, chopped spinach, sliced fresh basil, black pepper, shredded fontina or mozzarella cheese, wheat bread, toasted
    10 ingredients
  • Asparagus in the Flemish Manner Asparagus in the Flemish Manner
    asparagus, eggs, butter, parsley, pepper, salt
    30 min, 6 ingredients
  • Asparagus And Ham Topped Potatoes Asparagus And Ham Topped Potatoes
    lg. russet potatoes, baked, ham , cut in julienne strips and
    11 More
    lg. russet potatoes, baked, ham , cut in julienne strips, hot cooked asparagus, hard boiled eggs, sliced, toasted sliced almonds (optional), slit hot potatoes lengthwise and open by gently squeezing from the bottom. top hot potatoes with ham, asparagus and sliced eggs. spoon sauce over top and garnish with almonds., creamy mustard sauce, butter, flour, dry mustard, salt, white pepper, milk
    1 hour , 13 ingredients




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