55143 asian mushroom gravy Recipes

olive oil (or other vegetable oil,1/4-1/3 cup), whole wheat flour or 1/2 cup brown rice flour, fresh shiitake mushroom, sliced, fresh thyme or 2 tbsp fresh marjoram, vegetable stock, soy sauce or 2 tbsp braggs amino acids, apple cider vinegar, sea salt, fresh ground black pepper

whole wheat flour , bran sifted out (or ww pastry flour), water, tamari, garlic granules, sliced mushrooms, tahini, black pepper , to taste

all-purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, dried rosemary, canned low sodium chicken broth (approximately ), whipping cream, dried thyme, dried tarragon

sliced fresh mushrooms (1 large container), olive oil or 2 tbsp butter, beef drippings (or less ), beef gravy (heinz homestyle savory beef), beef consomme, beef broth (chicken works fine too), garlic and herb seasoning (salt free), dried parsley, black pepper (to taste), cornstarch (approx 2 tb ) (optional), beef broth (chicken works fine too) (optional)

butter, oil, boneless skinless chicken breasts (or use as many as you can fit in your skillet), black pepper, garlic powder (optional), butter (add in only if needed), onion , finelychopped, fresh minced garlic (can use more ), crushed red pepper flakes (optional or to taste), cream of mushroom soup, undiluted, worcestershire sauce, grated parmesan cheese, sliced mushrooms, well drained (or use fresh sliced sauteed mushrooms), dry onion soup mix, milk (more if desired to thin out the gravy), fresh ground black pepper (to taste)

all-purpose flour, beef cube steaks (1 1/2 lb), vegetable oil, onion, sliced and separated into rings, water, divided, brown gravy mix, mushroom gravy mix, onion gravy mix, hot mashed potatoes or cooked noodles

flour, salt and pepper, to taste (couple shakes each), beef cube steaks (1 1/2lbs.), olive oil, onion (1 bag frozen chopped recommended), water, divided, brown gravy mix (1 envelope), mushroom gravy mix (1 envelope), onion gravy mix (1 envelope), mashed potatoes (optional), noodles (optional)

all-purpose flour, beef cube steaks, vegetable oil, onion, sliced and separated into rings, water, divided, brown gravy mix, mushroom gravy mix, onion gravy mix

water, sliced shallots, sliced carrot, turkey neck, sliced button mushrooms, sliced shiitake mushroom caps (about 3 1/2 oz), all-purpose flour, red currant jelly, black pepper

butter, onion, finely chopped, sliced mushrooms, bouillon cube , any flavour, water, cornflour , blended with a little cold water to make a slurry, salt and black pepper, to taste

pan dripping , from roasted turkey, dry sherry, portabella mushroom, cut into 1/2 inch cubes, water , as needed or 1 1/2-2 1/4 cups broth, cornstarch, mixed with, water, salt & freshly ground black pepper, to taste

unsalted butter, flour, onion, diced, cremini mushrooms , baby portabellas, poultry seasoning (bell seasoning), worcestershire sauce, soy sauce, cognac, vegetable stock, salt and pepper

dried porcini mushrooms, warm water, canola oil, whole-wheat flour, fat-free low-sodium chicken broth, salt (optional), onion powder, freshly ground black pepper (to taste)

butter, flour, chopped garlic, dried oregano, dried thyme, sliced wild mushrooms (combination of shiitake, oyster, portobello and others), julienned onion, vegetable oil, beef stock, pepper to taste

pork tenderloin, wild mushrooms , crimini oyster, shiitake (stems discarded, mushrooms sliced), white mushrooms, sliced, knorr roasted pork gravy mix, water

dry lentils, whole wheat bread crumbs, celery, minced, onions, diced fine (reserve 1 cup for the gravy), olive oil, tamari soy sauce (reserve 3 tsp. for the gravy), brown rice, cooked, sage, thyme, curry powder, egg whites, vegetable broth, tomato, sliced, sesame seeds, mushroom, sliced, garlic cloves, minced, cold water, whole wheat pastry flour

flour, beef cube steaks, vegetable oil, onion, sliced and separated into rings, water, divided, brown gravy mix, mushroom gravy mix, onion gravy mix