Cube Steak with Gravy Recipe

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Cube Steak with Gravy
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  1. Place flour in a large resealable plastic bag.
  2. Add the steaks, a few at a time, and shake until completely coated.
  3. In a skillet, cook the steaks in oil until lightly browned on each side.
  4. Transfer to a slow cooker.
  5. Add the onion and 2 cups of water.
  6. Cover and cook on low for 8 hours or until meat is tender.
  7. In a bowl, whisk together gravy mixes with remaining water.
  8. Add to the slow cooker; cook 30 minutes longer.
  9. Serve over mashed potatoes or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.73 Kcal (1799 kJ)
Calories from fat 309.93 Kcal
% Daily Value*
Total Fat 34.44g 53%
Cholesterol 80.5mg 27%
Sodium 363.7mg 15%
Potassium 360.67mg 8%
Total Carbs 9.96g 3%
Sugars 1g 4%
Dietary Fiber 0.71g 3%
Protein 20.71g 41%
Vitamin C 1.8mg 3%
Iron 2.8mg 16%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 136.13 Kcal (570 kJ)
Calories from fat 98.18 Kcal
% Daily Value*
Total Fat 10.91g 53%
Cholesterol 25.5mg 27%
Sodium 115.21mg 15%
Potassium 114.25mg 8%
Total Carbs 3.15g 3%
Sugars 0.32g 4%
Dietary Fiber 0.22g 3%
Protein 6.56g 41%
Vitamin C 0.6mg 3%
Iron 0.9mg 16%
Calcium 11.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
  • 12

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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