Cube Steaks With Gravy Recipe

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Cube Steaks With Gravy
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Ingredients:

Directions:

  1. Place flour in a large resealable plastic bag.
  2. Add steaks, a few at a time, and shake until completely coated.
  3. In a skillet, cook steak in oil until lightly browned on each side.
  4. Transfer to a slow cooker.
  5. Add the onion and 2 cups water.
  6. Cover and cook on low for 8 hours or until meat is tender.
  7. In a bowl, whisk together gravy mixes with remaining water.
  8. Add to slow cooker; cook 30 minutes longer.
  9. Serve over mashed potatoes or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.52 Kcal (1099 kJ)
Calories from fat 163.9 Kcal
% Daily Value*
Total Fat 18.21g 28%
Cholesterol 40mg 13%
Sodium 495.14mg 21%
Potassium 204.1mg 4%
Total Carbs 13.71g 5%
Sugars 1g 4%
Dietary Fiber 1.08g 4%
Protein 11.45g 23%
Vitamin C 2.1mg 3%
Iron 1.4mg 8%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 117.82 Kcal (493 kJ)
Calories from fat 73.56 Kcal
% Daily Value*
Total Fat 8.17g 28%
Cholesterol 17.95mg 13%
Sodium 222.22mg 21%
Potassium 91.6mg 4%
Total Carbs 6.15g 5%
Sugars 0.45g 4%
Dietary Fiber 0.49g 4%
Protein 5.14g 23%
Vitamin C 0.9mg 3%
Iron 0.6mg 8%
Calcium 20.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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