166220 artichokes smoked tomato chile mayonnaise Recipes

water-packed artichoke hearts, parmesan cheese, mayonnaise, sour cream

oil, artichoke hearts, drain & chop, mayonnaise, parmesan cheese, freshly grated, worcestershire sauce, lemon juice, fresh, crabmeat, preferably fresh lump

diced tomatoes with juice, artichoke heart, drained and chopped, white wine, garlic, minced, onion soup mix, tomato paste, fresh parsley, scallions, diced

fresh tomatoes (core and cut in half), onion (peeled and coarsely chopped ), garlic clove, tomato juice, fresh thyme, tomato paste, vegetable stock or 5 cups chicken stock, liquid smoke, whipping cream, sugar, extra virgin olive oil, salt and pepper, smoked bacon (cut into small pieces and partially fried )

artichokes (not packed in oil), fresh tomatoes, chopped into large chunks, onion, chopped, garlic clove, chopped, fresh basil, chopped (or 3 tbsp chopped dried ), whole wheat flour, soymilk (or more ), spinach fettuccine (or any type of pasta)

olive oil, fresh tomatoes, diced, chopped fresh basil, chopped fresh oregano, artichoke hearts, drained and chopped, red bell peppers, chopped, mozzarella cheese, cubed, boneless skinless chicken breast halves, pounded to 1/4 inch thickness, marinara sauce

olive oil, diced day old bread, tomatoes , seeds removed, diced, marinated artichoke, chopped, salt, black pepper, basil leaves, grated parmesan cheese (optional)

extra virgin olive oil, garlic cloves, finely chopped, flat leaf parsley, chopped, salt, pepper, whole wheat refrigerated pizza dough, lowfat mozzarella cheese, shredded, parmesan cheese, grated, divided, artichokes, grape tomatoes , halfed, baby spinach, chopped (about 2 oz)

cubed whole-wheat bread, frozen artichoke hearts, thawed (about 2 cups), extra-virgin olive oil, plus more for drizzling, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, red tomatoes, cut into wedges (about 2 lb), pitted black olives, halved, chopped fresh basil leaves (about 1 bunch), white wine vinegar

canned marinated artichoke hearts, coarsely chopped, mayonnaise, sour cream, freshly grated parmesan cheese, chopped fresh tarragon or 1 tbsp dried tarragon, salt & freshly ground black pepper

artichoke heart, finely chopped, mayonnaise, parmesan cheese, shredded. make sure to use cheap cheese, paprika

mayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced

marinated artichoke hearts coarsely chopped, mayonnaise, sour cream, freshly grated parmesan cheese, chopped fresh tarragon, salt, freshly ground black pepper

drained artichoke bottoms, best foods mayonnaise, fresh grated romano cheese, juice of 1 lemon and zest, cleaned crab meat

rice-a-roni chicken flavor, chopped green pepper, green onions chopped, stuffed olives with pimento sliced, marinated artichoke hearts chopped, real mayonnaise, curry powder (optional.. but it adds alot of flavor )

artichokes, cleaned and boiled, mayonnaise, hard-cooked eggs, finely chopped, lettuce leaves

artichoke , halved hearts, tomatoes, halved, garlic, chopped, onion, chopped, olive oil, cilantro, finely chopped, thyme, basil, water

tomatoes, artichoke hearts, drained and quartered, garlic cloves, finely chopped, balsamic vinegar, butter, dried oregano leaves, crushed, ground black pepper, boneless skinless chicken breast half