1757 artichoke hearts parmesan cheese Recipes

mayonnaise or 1 cup sour cream, parmesan cheese, grated, water-packed artichoke hearts, garlic powder (sprinkle), paprika (sprinkle)

artichoke hearts, italian seasoned breadcrumbs, garlic salt, parmesan cheese, italian salad dressing, shrimp , small (reserve liquid)

frozen artichoke hearts, olive oil, fresh lemon juice, radicchio head, separated into leaves (large leaves torn in half), fresh basil leaves, chopped, parmesan cheese

extra-virgin olive oil, marinated artichoke hearts, drained and chopped, sliced black olives, drained and diced, roma tomato, seeded and diced, minced onion, extra-virgin olive oil, grated parmesan cheese, divided

unsalted butter, extra virgin olive oil, shallots, peeled and thinly sliced, cooked artichoke heart , cut into 1/4 inch thick slices, fresh tarragon leaves, thinly sliced, coarse salt, fresh ground black pepper, eggs, milk, parmesan cheese, grated (about 1/3 cup)

mushrooms, onion, marinated artichoke hearts, cream cheese, softened, sour cream, cheese italian cheese blend (like kraft), parmesan cheese (optional), olive oil, garlic salt (to taste), salt (to taste), pepper (to taste)

mayonnaise or sour cream, parmesan cheese grated, water packed artichoke hearts, garlic powder, paprika

red peppers , roasted & coarsely chopped (fresh or jar), marinated artichoke hearts, coarsely chopped, parsley, fresh minced, parmesan cheese, freshly grated, olive oil, capers, drained, garlic, chopped, fresh lemon juice

spaghetti, eggs, shredded parmesan cheese (romano works too), ground black pepper, frozen artichoke hearts, anchovies packed in oil, butter, salt , for cooking pasta

spaghetti, marinated artichoke hearts, drained and sliced, lemon, juiced and zested, parmesan cheese, finely grated, basil, shredded, olive oil, salt and pepper

bread, cut into 1-inch chunks, eggs, milk, salt, pepper, parmesan cheese (finely shredded ), artichoke heart (chopped )

frozen artichoke hearts, cream cheese, fresh chives, softened butter, shredded parmesan cheese, salt and pepper

artichoke hearts, parmesan cheese, mayonnaise, sour cream, cream cheese softened, garlic salt, dill weed, paprika

butter, garlic, minced, heavy cream, salt, fresh-ground black pepper, canned, drained artichoke hearts (two 14-oz cans), rinsed and cut into halves or quarters, fusilli, grated parmesan cheese, chopped chives , scallion tops, or parsley

sea salt, angel hair pasta, watercress (or other tender green like spinach or arugula), parmesan cheese, grated, artichoke hearts , cut into 1-inch pieces, lemon juice, creme fraiche, sea salt , to taste

butter, garlic cloves, minced, heavy cream, salt, pepper, canned artichoke hearts, rinsed and cut (2-14 oz cans), fusilli, parmesan cheese, grated, green onions, grilled chicken breasts (chopped )

batter, eggs, separated, veg oil, salt, beer, flour, artichokes, frozen artichoke hearts, thawed, drained and quartered, flour, parmesan cheese, garlic powder, onion powder, oil for frying

fettuccine pasta, olive oil, white mushrooms, trimmed and sliced, salt, divided, pepper, divided, butter, all-purpose flour, herbes de provence, half-and-half, shredded cheddar cheese, shredded gruyere cheese, shredded romano cheese, artichoke hearts, drained and halved, sliced prosciutto , cut into strips, chopped fresh parsley, parmesan cheese , shavings