150 and mash with ham and Recipes

butter, onion, chopped, fresh minced garlic, dried thyme, chili powder (can use more to taste), sliced fresh mushrooms, chicken broth (or use turkey broth), leftover mashed potatoes, chopped cooked ham (can use more ), grated cheddar cheese, sour cream, cereal cream (or use whipping cream), seasoning salt (or to taste or use white salt), coarse black pepper (or to taste), chopped green onion, grated parmesan cheese (optional) or grated cheddar cheese (optional)

equipment, digital thermometer, baking pan, basting brush, hickory chips , soaked in water for 1 hour (for grilling), ham, shot of whiskey (reserved), bone in smoked ham , (12-14 lb), olive oil, black peppercorns, coarsely crushed (zipper bag and hammer), mustard seed, coarsely crushed (zipper bag and hammer), basting, your favorite sour mash or bourbon whiskey (jack daniels, aka old no.7), brown sugar , firmly packed, stone ground or course ground style mustard (i use inglehoffer or beaver brand. see www.beavertonfoods.com for info), honey, molasses (that ll teach them damn moles), substitutions, you can substitute good quality gold tequila for the whiskey (jose cuervo aka liquid psychosis)

peeled mashed peaches, light corn syrup, lemon juice, fully cooked boneless ham, peeled sliced peaches

cream cheese, softened, avocado - peeled, pitted, and mashed, ranch salad dressing mix, green onions, chopped, green bell pepper, chopped, flour tortillas, sliced ham

cream of chicken soup, velveeta cheese, cubed, butter or 2 tbsp margarine, ham , fully cooked and cubed, onion, chopped, worcestershire sauce, potatoes, cooked and mashed with milk and butter

condensed cream of mushroom soup, undiluted, cubed process cheese (velveeta), butter, cubed, cubed fully cooked ham, chopped onion, worcestershire sauce, mashed potatoes (with added milk and butter)

potatoes, diced small, cooked smoked ham, diced small, butter, leeks, white only sliced soaked to remove all the sand, water, shredded cheese, heavy cream, garlic powder, dried parsley, betty crockers sour cream & chives instant mashed potatoes, salt and pepper

potatoes, peeled, milk, butter (a knob), sausages, ham or 2 slices cooked bacon, grated cheese, plus extra for the top, onion

baking potatoes, peeled and cut into 1/2-inch cubes, butter, garlic powder, dried parsley, shredded cheddar cheese, cubed cooked ham

eggs, hard boiled, peeled, cut in half, cooled , and yolks mashed in a bowl, mayonnaise , plus, mayonnaise (i use cain s), yellow mustard , plus, yellow mustard (i use french s), cooked country ham, finely chopped (i use left over smoked shoulder), black pepper , to taste, green peppers, finely chopped (optional), carrots, finely chopped (optional), onion, finely chopped , to taste (optional)

butter, sliced celery, chopped onion, diced leftover ham, cream of celery soup, milk, salt & freshly ground black pepper, mashed potatoes, eggs, milk, chopped green onion, parsley, sharp cheddar cheese, shredded

cubed process cheese (velveeta), cubed fully cooked ham, condensed cream of mushroom soup, undiluted, butter, melted, chopped onion, pepper, mashed potatoes (without added milk and butter), sour cream, bacon strip, cooked and crumbled, process cheese, halved

cooked ham, mashed sweet potato, egg, beaten, flour, baking powder, salt

butter, chopped walnuts or pecans, chopped broccoli stalks (i cut em up and hit chop on food processor), bacon or ham crumbled or finely chopped (1 strip or 1 slice ham), sprinkle parmesan or blue cheese to top (optional)

cooked ham, cut into chunks, butter, onion, chopped, worcestershire sauce, cream of mushroom soup, milk, velveeta cheese, cubed, mashed potatoes, nonfat sour cream, bacon bits (for topping )

butter, onion, chopped, chicken broth, frozen mashed potatoes, frozen peas, dried tarragon, milk or 1 1/2 cups light cream, pepper, smoked ham, finely diced

land o lake butter, cubed cooked ham, chopped onion, choppe red bell pepper, chopped green chiles, dairy ease reduced fat milk, frozen corn, chicken broth, dried thyme, salt, pepper, instant mashed potato flakes

dry pinto beans, washed, salt, black pepper, baking soda, onion, chopped, bell pepper, chopped, fresh mushrooms, sliced, mushroom stems and pieces, whole tomato (or 2 small cans), garlic cloves, of roasted mashed (i usually keep leftover cloves of roasted in a small bowl in the fridge), oregano, creole seasoning (i use tony chachere s), bulk sausage, browned (i use mild but if you like the heat use hot ), cubed ham (i used left overs from a ham i had baked and froze)