20154 amazing and veggie dip Recipes

frito-lay , inc) salsa, chunky medium, price chopper ) yogurt, plain, fat-free

light sour cream, light mayonnaise, garlic clove, onion, green pepper, stalk celery, fresh basil, fresh parsley, fresh thyme, salt, pepper

prepared pizza crust, cream cheese, softened, sour cream, hellmanns mayonnaise, chopped onions, hidden valley ranch dip, dry, chopped vegetables (celery, carrots, broccoli, cauliflower, radishes, sliced black olives), grated cheddar cheese

low-fat mayonnaise, nonfat sour cream, honey dijon mustard, mrs. dash garlic and herb seasoning

cream cheese, tuna, drained, relish, horseradish, lemon juice

philadelphia fat free cream cheese, baby carrots, broccoli florets, fat free ranch dressing

salad dressing (i prefer miracle whip), sour cream, cottage cheese, dry ranch dressing mix

mayonnaise, whipping cream , whipped, chopped fresh parsley, minced fresh chives, grated onion, lemon juice, salt, paprika, curry powder, garlic clove, minced

french bread, cold water, garlic clove, peeled, almonds, salt, olive oil, cider vinegar, nutmeg

prego veggie smart chunky & savory italian sauce, water, part-skim ricotta cheese, grated parmesan cheese, egg, beaten, fresh baby spinach or arugula, coarsely chopped, trumpet-shaped pasta (campanelle), cooked and drained

olive oil, smahed cloves of garlic, whole large yellow onion, whole medium zucchini diced, whole roasted tomatoes chopped, kidney or bean of your choice, black beans, beer, vegetable broth, chili powder, cumin, whole bay leaves, whole chipotle pepper in adobo sauce chopped, tomato paste, shredded cheddar, chopped avocado, fresh lime juice, sour cream

crescent rolls, hidden valley ranch dip, cream cheese, mayo, co-jack cheese, your favorite veggies , such as broccoli, green onion, & red pepper

mung bean sprouts, quarter cup finely chopped leek or other onion, tomato sliced in thin slices, red or any color bell pepper cubed, bok choy or lettuce cut into thin strips, eggplant thinly sliced and dipped in olive oil, both sides, two portobello mushrooms thinly sliced and dipped in olive oil

cream cheese, softened, sour cream, dry ranch dip, bacon, cooked and crumbled, fresh broccoli, finely chopped, grated carrot, red onion, finely chopped, flour tortillas (i use tia rosa soft taco tortillas)

vegetable oil, leek, cleaned and thinly sliced, garlic, pressed, head napa cabbage, finely shredded, rice wine vinegar, soy sauce, fresh ginger, peeled and grated, carrot , grated on finest holes of a box grater, wonton wrappers, asian dipping sauce , recipe follows, light soy sauce, rice wine vinegar, fresh ginger, peeled and finely grated, sugar, toasted sesame oil, lemon , zested