Scalloped Potatoes With Jalapeno Chilies Dated 196... Recipe

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Scalloped Potatoes With Jalapeno Chilies Dated 196...
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Ingredients:

Directions:

  1. Heat butter in heavy skillet then add onion and sauté until translucent.
  2. Add potatoes, salt, pepper and nutmeg then stir gently.
  3. Add milk and simmer 1 minute then sprinkle with parmesan cheese.
  4. Pour cream over top and sprinkle with jalapeno.
  5. Place in well greased casserole dish and bake at 350 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.21 Kcal (771 kJ)
Calories from fat 86.06 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 30.64mg 10%
Sodium 403.73mg 17%
Potassium 306.36mg 7%
Total Carbs 16.11g 5%
Sugars 4.56g 18%
Dietary Fiber 2.15g 9%
Protein 8.81g 18%
Vitamin C 2.8mg 5%
Vitamin A 0.7mg 22%
Iron 0.8mg 5%
Calcium 249.5mg 25%
Amount Per 100 g
Calories 143.21 Kcal (600 kJ)
Calories from fat 66.91 Kcal
% Daily Value*
Total Fat 7.43g 15%
Cholesterol 23.82mg 10%
Sodium 313.88mg 17%
Potassium 238.18mg 7%
Total Carbs 12.52g 5%
Sugars 3.55g 18%
Dietary Fiber 1.67g 9%
Protein 6.85g 18%
Vitamin C 2.2mg 5%
Vitamin A 0.5mg 22%
Iron 0.7mg 5%
Calcium 194mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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