Directions:
- Combine first three ingredients and 1/2 cup cheddar cheese.
- Pour into buttered or sprayed casserole dish.
- Sprinkle remaining cheddar on top.
- Bake at 350 degrees for 25-30 minutes, until golden brown on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 367.28 Kcal (1538 kJ) | ||
| Calories from fat | 66.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.36g | 11% | |
|---|---|---|---|
| Cholesterol | 44.61mg | 15% | |
| Sodium | 844.01mg | 35% | |
| Potassium | 201.96mg | 4% | |
| Total Carbs | 63.2g | 21% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 13.19g | 26% | |
| Vitamin C | 4mg | 7% | |
| Iron | 5mg | 28% | |
| Calcium | 138.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 224.89 Kcal (942 kJ) | ||
| Calories from fat | 40.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.51g | 11% | |
|---|---|---|---|
| Cholesterol | 27.31mg | 15% | |
| Sodium | 516.79mg | 35% | |
| Potassium | 123.66mg | 4% | |
| Total Carbs | 38.7g | 21% | |
| Sugars | 1.08g | 7% | |
| Dietary Fiber | 1.58g | 10% | |
| Protein | 8.08g | 26% | |
| Vitamin C | 2.5mg | 7% | |
| Iron | 3.1mg | 28% | |
| Calcium | 84.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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