Sauteed Chicken with Spicy Peach Sauce Recipe

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Sauteed Chicken with Spicy Peach Sauce
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  1. Melt butter in a large skillet, add chicken, saute over medium heat until golden brown on both sides, remove with a slotted spoon.
  2. Add cornstarch to the pan and stir to combine with the pan juices.
  3. Add vinegar, sugar, pepper, chili, salt, garlic and peaches and cook over medium heat until thick and bubbly.
  4. Add chicken and walnuts and cook until chicken is no longer pink inside.
  5. Place chicken on a serving plate and top with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.02 Kcal (1512 kJ)
Calories from fat 142.22 Kcal
% Daily Value*
Total Fat 15.8g 24%
Cholesterol 98.38mg 33%
Sodium 641.84mg 27%
Potassium 553.83mg 12%
Total Carbs 28.57g 10%
Sugars 24.49g 98%
Dietary Fiber 2.43g 10%
Protein 29.18g 58%
Vitamin C 78.8mg 131%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 142.68 Kcal (597 kJ)
Calories from fat 56.21 Kcal
% Daily Value*
Total Fat 6.25g 24%
Cholesterol 38.88mg 33%
Sodium 253.66mg 27%
Potassium 218.88mg 12%
Total Carbs 11.29g 10%
Sugars 9.68g 98%
Dietary Fiber 0.96g 10%
Protein 11.53g 58%
Vitamin C 31.2mg 131%
Iron 0.2mg 3%
Calcium 8.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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