Preheat oven to 350°F. Whisk 1/2 cup tomato sauce, eggs, 1 teaspoon sage, salt, and 1/2 teaspoon pepper in large bowl. Add ground beef, sausage, onion, bell pepper, cracker crumbs, and garlic; blend well. Pack mixture into 9x5x3inch loaf pan. Mix remaining tomato sauce, 1/2 teaspoon sage, and 1/4 teaspoon pepper in small bowl; pour over meatloaf. Bake meatloaf until thermometer inserted into center registers 160°F, about 1 hour 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	408.84 Kcal (1712 kJ)
Calories from fat	148.07 Kcal
		% Daily Value*
Total Fat	16.45g	25%
Cholesterol	158mg	53%
Sodium	2011.59mg	84%
Potassium	668.27mg	14%
Total Carbs	30.11g	10%
Sugars	10.48g	42%
Dietary Fiber	3.26g	13%
Protein	32.02g	64%
Vitamin C	55.4mg	92%
Vitamin A	1.2mg	39%
Iron	23.2mg	129%
Calcium	87.6mg	9%

Amount Per 100 g
Calories	116.84 Kcal (489 kJ)
Calories from fat	42.31 Kcal
		% Daily Value*
Total Fat	4.7g	25%
Cholesterol	45.15mg	53%
Sodium	574.88mg	84%
Potassium	190.98mg	14%
Total Carbs	8.6g	10%
Sugars	2.99g	42%
Dietary Fiber	0.93g	13%
Protein	9.15g	64%
Vitamin C	15.8mg	92%
Vitamin A	0.3mg	39%
Iron	6.6mg	129%
Calcium	25mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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