Salade Au Chevre (Goat Cheese Salad) Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/3 cup walnut pieces
1 tsp sea salt
8 slices baguette
1 large garlic clove, peeled and cut in half
4 oz chevre cheese, cut into 8 slices (use the round, log shaped type)
2 oz mesclun
1 small red onion, peeled and thinly sliced
2 tbsp olive oil
1 tbsp walnut oil
1 1/2 tbsp tarragon vinegar
1 garlic clove, peeled and crushed
salt and pepper , to taste

Directions:

Preheat broiler to hot. Put walnuts in a bowl and cover with boiling water. Let stand 1 minute, drain and shake dry. Toast under broiler 3-4 minutes until golden (watch carefully so they don't burn). Sprinkle with sea salt, toss and cool.
Put the baguette slices under broiler and toast one side until lightly golden. Remove and rub toasted side with cut garlic. Allow to cool a few minutes and turn over and place chevre slices on untoasted side. Broil 2 minutes, or until chevre browns slightly.
For the dressing, mix oils, vinegar and garlic together and season with salt and pepper.
Toss the mesclun, onion, and toasted walnuts together. Place on a large platter and top with chevre croutons. Drizzle with the dressing. Serve while croutons are still warm.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	769.08 Kcal (3220 kJ)
Calories from fat	313.72 Kcal
		% Daily Value*
Total Fat	34.86g	54%
Cholesterol	34.58mg	12%
Sodium	1482.27mg	62%
Potassium	228mg	5%
Total Carbs	97.65g	33%
Sugars	21.44g	86%
Dietary Fiber	6.01g	24%
Protein	19.92g	40%
Vitamin C	5mg	8%
Vitamin A	0.1mg	5%
Iron	5.9mg	33%
Calcium	58.4mg	6%

Amount Per 100 g
Calories	357.11 Kcal (1495 kJ)
Calories from fat	145.67 Kcal
		% Daily Value*
Total Fat	16.19g	54%
Cholesterol	16.06mg	12%
Sodium	688.27mg	62%
Potassium	105.87mg	5%
Total Carbs	45.34g	33%
Sugars	9.96g	86%
Dietary Fiber	2.79g	24%
Protein	9.25g	40%
Vitamin C	2.3mg	8%
Vitamin A	0.1mg	5%
Iron	2.7mg	33%
Calcium	27.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Salad Lyonnaise

Mesclun, washed and drained, Baguette, thinly sliced and 9 more..
Eggplant Rolls filled with Basil and Cheese

Onion, chopped, Olive oil, Garlic, minced and 8 more..
Rigatoni With Eggplant and Dried Tomato Pesto

Onion, Olive oil, Eggplant (about 1 lb) and 10 more..
Andalusian-Style Gazpacho

Thick) baguette slices, Olive oil, Garlic clove, Water and 15 more..
White Bean Cassoulet

Olive oil, Garlic cloves, diced, White onion, diced and 22 more..
Bruschetta

Baguette , sliced lengthwise, Head garlic, Fresh thyme and 12 more..
Joanne's Super Hero Sandwich

Olive oil, Lemon juice, Tarragon vinegar, Garlic, minced and 12 more..
Dijon Parmesan Salad Dressing

Olive oil, Dijon mustard and 6 more..
Roast Beef Dip Sandwich With Herbed Garlic Au Jus

Olive oil, Chopped onions, Minced garlic, Dried oregano and 9 more..
Fourth Street Grill's Cioppino

Head garlic , broken apart lightly, Light olive oil and 26 more..
A Super Hero Sandwich

Olive oil, Lemon juice, Tarragon vinegar and 13 more..
Oh My Goddess Dressing

Garlic cloves, crushed, Green onions, chopped and 9 more..
Garlic Dressing

Olive oil, Dry mustard, Tarragon vinegar, Sugar and 4 more..