Salad Chicken in a Simple Way Recipe

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Salad Chicken in a Simple Way
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  1. Preparing the chicken: Pour 2 litres of water into a pot and boil then add chicken, 2 tablespoons salt, 1/2 inch ginger, white onion, daikon, cook until the chickens are well done.
  2. Remove the whole chickens from the pot and then sliced into thin 5 cm lengths.
  3. Sauce: In a bowl, combine Chili paste, sugar, lime juice, fish sauce, finely minced galic, hot water. Mix well, and then test if the salinity, light, sour, sweet, taste characteristics are stable and moderate.
  4. Salad: In a large bowl, combine: Peanut oil, Fried onions, red onion, lime juice, seedless cucumber, carrot, daikon, cabbage, bell peppers and then mix well.
  5. Serving: Pour the sauce slowly into the mixed vegetable bow, not all the sauce to check the salinity, light, sour, sweet, taste characteristics again and make sure the tastes are well more chilli (optional). Sprinkle the herbs around the disk, and mix again.
  6. Topping: Add some herbs branching surface with crushed peanuts.
  7. Pruning a tomato to form a rose, put on the middle of the salad ( custom).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.42 Kcal (1216 kJ)
Calories from fat 158.76 Kcal
% Daily Value*
Total Fat 17.64g 27%
Sodium 2560.96mg 107%
Potassium 649.44mg 14%
Total Carbs 30.8g 10%
Sugars 14.49g 58%
Dietary Fiber 8.02g 32%
Protein 7.66g 15%
Vitamin C 117.1mg 195%
Vitamin A 1.9mg 64%
Iron 32.1mg 178%
Calcium 92.2mg 9%
Amount Per 100 g
Calories 72.9 Kcal (305 kJ)
Calories from fat 39.85 Kcal
% Daily Value*
Total Fat 4.43g 27%
Sodium 642.84mg 107%
Potassium 163.02mg 14%
Total Carbs 7.73g 10%
Sugars 3.64g 58%
Dietary Fiber 2.01g 32%
Protein 1.92g 15%
Vitamin C 29.4mg 195%
Vitamin A 0.5mg 64%
Iron 8mg 178%
Calcium 23.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
  • 8

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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