Russian Chicken Sandwich Recipe

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Russian Chicken Sandwich
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  1. Grill (or Broil)the chicken breasts just until done.
  2. Toast the buns.
  3. Spread mayo on the buns.
  4. On the top bun place lettuce, tomato and onion.
  5. Place two slices of bacon on each breast and top with the cheese slice.
  6. Place the chicken under the broiler just until the cheese is melted.
  7. Transfer to the buns and serve with Russian dressing drizzled over the meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 603.46 Kcal (2527 kJ)
Calories from fat 340.92 Kcal
% Daily Value*
Total Fat 37.88g 58%
Cholesterol 201.12mg 67%
Sodium 1285.95mg 54%
Potassium 918.55mg 20%
Total Carbs 5.34g 2%
Sugars 2.61g 10%
Dietary Fiber 1.03g 4%
Protein 61.85g 124%
Vitamin C 6.4mg 11%
Vitamin A 0.3mg 9%
Calcium 233.7mg 23%
Amount Per 100 g
Calories 156.74 Kcal (656 kJ)
Calories from fat 88.55 Kcal
% Daily Value*
Total Fat 9.84g 58%
Cholesterol 52.24mg 67%
Sodium 334.01mg 54%
Potassium 238.58mg 20%
Total Carbs 1.39g 2%
Sugars 0.68g 10%
Dietary Fiber 0.27g 4%
Protein 16.06g 124%
Vitamin C 1.7mg 11%
Vitamin A 0.1mg 9%
Calcium 60.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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